Sassy Coffee Sodas
Add a bold twist to your coffee routine with these irresistible Sassy Coffee Sodas! This unique, fizzy coffee drink combines the robust flavors of cold brew coffee with the sparkling effervescence of club soda for a refreshing pick-me-up that's anything but ordinary. A touch of vanilla simple syrup adds just the right amount of sweetness, while a dollop of whipped cream and a sprinkle of cinnamon make for a creamy, spiced finish that's as stunning as it is delicious. Ready in just five minutes with no cooking required, this easy, eye-catching beverage is perfect for brunch, afternoon treats, or impressing guests with a trendy coffeehouse-inspired creation. Serve it over ice and enjoy this sparkling caffeine boost any time of day!
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Recipe Information
Ingredients
- 1 cup Cold brew coffee
- 1 cup Club soda
- 2 tablespoons Vanilla simple syrup
- 1 cup Ice cubes
- 2 tablespoons Whipped cream
- 1 pinch Ground cinnamon
Instructions
Fill a tall glass with the ice cubes, leaving some room at the top for added ingredients.
Pour 1 cup of cold brew coffee into the glass over the ice.
Add the vanilla simple syrup and stir gently to combine.
Slowly pour 1 cup of club soda into the glass, letting it mix naturally with the coffee. Avoid stirring too much to preserve the fizz.
Top the coffee soda with 2 tablespoons of whipped cream for a creamy touch.
Sprinkle a pinch of ground cinnamon on top for added flavor and presentation.
Serve immediately with a straw and enjoy your Sassy Coffee Soda!
Nutrition Facts
Calories |
115 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.4 g | 4% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 11 mg | 4% | |
| Sodium | 82 mg | 4% | |
| Total Carbohydrate | 21.1 g | 8% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 20.9 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 111 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
