Salsamole
Elevate your appetizer game with "Salsamole," the ultimate fusion of zesty salsa and creamy guacamole! This quick and easy recipe combines ripe avocados, juicy roma tomatoes, and a kick of jalapeño heat, perfectly balanced by fresh cilantro, tangy lime juice, and a hint of garlic and cumin. With just 15 minutes of prep and no cooking required, it’s an effortless yet flavorful dip that’s perfect for parties, game days, or as a topping for tacos and burrito bowls. Customize your texture—chunky or smooth—and enjoy this fresh, vibrant dish with tortilla chips or your favorite savory snacks. Plus, it’s a crowd-pleaser that caters to both salsa and guac lovers alike. Make Salsamole your new go-to for bold, crave-worthy flavor in every bite!
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Recipe Information
Ingredients
- 2 whole ripe avocados
- 2 whole roma tomatoes
- 0.5 whole red onion
- 1 whole jalapeño pepper
- 0.25 cup fresh cilantro
- 2 tablespoons fresh lime juice
- 1 whole garlic clove
- 0.5 teaspoons ground cumin
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
Finely dice the roma tomatoes and add them to the bowl with the avocados.
Dice the red onion finely and add to the bowl.
Remove the seeds from the jalapeño if a milder flavor is desired, then finely chop the pepper and add it to the mix.
Chop the cilantro finely and add it to the bowl.
Mince the garlic and mix into the ingredients in the bowl.
Add the lime juice, ground cumin, salt, and black pepper to the mixture.
Mash the ingredients together with a fork or potato masher until you achieve your desired consistency (chunky or smooth).
Taste and adjust the seasoning as needed.
Serve immediately with tortilla chips or as a topping for your favorite dishes. If storing, cover with plastic wrap pressed directly onto the surface and refrigerate for up to 1 day to prevent browning.
Nutrition Facts
Calories |
553 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.8 g | 57% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1217 mg | 53% | |
| Total Carbohydrate | 42.5 g | 15% | |
| Dietary Fiber | 23.8 g | 85% | |
| Total Sugars | 8.1 g | ||
| Protein | 8.5 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 97 mg | 7% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 1950 mg | 41% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
