Salmon Party Spread
Elevate your next gathering with the irresistible Salmon Party Spread—a creamy, flavorful dip that combines tender flaked salmon with softened cream cheese, tangy lemon juice, and a hint of Dijon mustard. Fresh dill, green onions, and optional capers lend vibrant pops of flavor, while a touch of seasoning ensures this spread is perfectly balanced. Ready in just 15 minutes, this no-cook appetizer pairs beautifully with crackers, baguette slices, or crisp vegetables, making it an effortless yet elegant addition to any appetizer table. Whether you're entertaining guests or simply craving a gourmet snack, this salmon spread is sure to impress!
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Recipe Information
Ingredients
- 8 oz cooked salmon (skinless, boneless)
- 8 oz cream cheese (softened)
- 2 tbsp mayonnaise
- 1 tbsp lemon juice (freshly squeezed)
- 1 tsp Dijon mustard
- 1 tbsp fresh dill (chopped)
- 2 tbsp green onions (chopped)
- 1 tbsp capers (drained, optional)
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
In a medium mixing bowl, place the cooked salmon and use a fork to break it into small flakes.
Add the softened cream cheese to the bowl and stir until well combined with the salmon.
Mix in the mayonnaise, lemon juice, and Dijon mustard, stirring until smooth and creamy.
Fold in the chopped dill, green onions, and capers (if using).
Season the mixture with salt and black pepper, tasting and adjusting the seasoning as needed.
Transfer the salmon spread to a serving bowl and garnish with an extra sprinkle of dill or green onions, if desired.
Serve immediately with crackers, baguette slices, or fresh vegetables, or cover and refrigerate until ready to serve.
Nutrition Facts
Calories |
1500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 131.0 g | 168% | |
| Saturated Fat | 56.8 g | 284% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 424 mg | 141% | |
| Sodium | 2351 mg | 102% | |
| Total Carbohydrate | 21.7 g | 8% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 8.9 g | ||
| Protein | 65.0 g | 130% | |
| Vitamin D | 25.3 mcg | 127% | |
| Calcium | 264 mg | 20% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 1113 mg | 24% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
