The Worlds Greatest Sangria
Transport your taste buds to a Spanish summer with "The World’s Greatest Sangria," a vibrant and refreshing cocktail that’s perfect for gatherings or a laid-back evening. This easy-to-make sangria recipe features a fruity red wine base, elevated by freshly squeezed orange juice and a splash of brandy for depth. Infused with zesty citrus slices, crisp apple, juicy berries, and a subtle hint of cinnamon, this sangria is a harmony of sweet, tart, and spiced flavors. A touch of simple syrup adds customizable sweetness, while a splash of sparkling water gives the drink its delightful effervescence. With minimal prep time and the magic of refrigeration to blend the flavors, this sangria is as simple as it is stunning. Serve it over ice with a garnish of orange or mint for a show-stopping pitcher cocktail that’s sure to be the highlight of your next celebration! Keywords: world’s greatest sangria, best sangria recipe, fruity red wine cocktail, easy sangria recipe, refreshing summer drink.
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Recipe Information
Ingredients
- 750 ml Red wine (preferably a fruity variety like Tempranillo, Garnacha, or Merlot)
- 200 ml Orange juice (freshly squeezed is best)
- 100 ml Brandy
- 50 ml Simple syrup (adjust to taste)
- 250 ml Sparkling water or soda water
- 1 whole Orange
- 1 whole Lemon
- 1 whole Lime
- 1 whole Apple (preferably a crisp variety like Granny Smith or Honeycrisp)
- 100 g Fresh berries (such as strawberries, raspberries, or blueberries)
- 1 whole Cinnamon stick
- 300 g Ice cubes
Instructions
Slice the orange, lemon, lime, and apple into thin wedges or slices, removing any seeds. Place the fruit slices into a large pitcher.
Add the fresh berries and the cinnamon stick to the pitcher along with the sliced fruit.
Pour in the red wine, orange juice, and brandy. Stir gently to combine the ingredients.
Add the simple syrup to the pitcher, starting with 50 ml. Taste and adjust according to your desired level of sweetness.
Cover the pitcher and place it in the refrigerator. Let the sangria chill for at least 2 hours to allow the flavors to meld. For best results, chill for 4-6 hours or overnight.
Before serving, add the sparkling water or soda water to the sangria and give it a gentle stir.
Fill glasses with ice cubes and pour the sangria over the ice, making sure to include some of the fruit in each glass.
Optional: Garnish with a fresh orange slice or a sprig of mint for an extra touch of elegance.
Serve immediately and enjoy!
Nutrition Facts
Calories |
226 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7 mg | 0% | |
| Total Carbohydrate | 24.5 g | 9% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 15.9 g | ||
| Protein | 1.1 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 41 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 369 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
