Real Peppermint Patty Hot Chocolate
Indulge in the ultimate winter treat with this decadent Real Peppermint Patty Hot Chocolate recipe! Made with whole milk, heavy cream, and a generous blend of semi-sweet chocolate chips and melted peppermint patties, this creamy, rich hot chocolate delivers an irresistible balance of deep cocoa flavor and refreshing peppermint. With just 5 minutes of prep and 10 minutes of cooking time, you can whip up this cozy beverage in no time. Top it off with fluffy whipped cream, mini marshmallows, or a sprinkle of crushed candy canes for a festive flourish perfect for holiday gatherings or chilly evenings by the fire. Whether you’re looking for a warm Christmas-inspired drink or simply craving something sweet and minty, this homemade peppermint hot chocolate is sure to delight every sip.
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Recipe Information
Ingredients
- 4 cups Whole milk
- 0.5 cups Heavy cream
- 1 cups Semi-sweet chocolate chips
- 6 small pieces Peppermint patties
- 1 tablespoon Granulated sugar (optional)
- 1 teaspoon Vanilla extract
- for topping Whipped cream
- for topping (optional) Mini marshmallows
- for garnish (optional) Crushed candy canes
Instructions
In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat, stirring occasionally, until warm but not boiling.
Add the semi-sweet chocolate chips to the saucepan and stir continuously until they are completely melted and incorporated into the milk mixture.
Stir in the peppermint patties, one at a time, allowing each to melt fully before adding the next. Continue to stir until the mixture is smooth and creamy.
If desired, add granulated sugar to sweeten further, and stir until dissolved.
Remove the saucepan from heat and stir in the vanilla extract.
Pour the hot chocolate into mugs and top with whipped cream. Optionally, add mini marshmallows and garnish with crushed candy canes for a festive touch.
Serve immediately and enjoy the warm, peppermint-rich hot chocolate!
Nutrition Facts
Calories |
2365 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 131.4 g | 168% | |
| Saturated Fat | 82.5 g | 412% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 237 mg | 79% | |
| Sodium | 494 mg | 21% | |
| Total Carbohydrate | 273.8 g | 100% | |
| Dietary Fiber | 11.3 g | 40% | |
| Total Sugars | 233.4 g | ||
| Protein | 45.3 g | 91% | |
| Vitamin D | 12.7 mcg | 64% | |
| Calcium | 1146 mg | 88% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 1394 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
