Indulge in a mug of cozy decadence with this Hot Chocolate with Pink Peppermint Whipped Creamโa festive twist on a classic winter treat. This rich and velvety hot chocolate is crafted from a luscious blend of whole milk, heavy cream, melted semi-sweet chocolate chips, and a touch of cocoa powder for an ultra-smooth texture. The crowning glory is the fluffy pink peppermint whipped cream, lightly sweetened and infused with a refreshing hint of peppermint extract, complemented by a playful pop of red food coloring. Topped with crushed candy canes or peppermints, this drink doubles as a holiday showstopper and a comforting indulgence. Perfect for chilly evenings, holiday gatherings, or as a sweet treat to brighten any winter day, this recipe is as stunning as it is delicious.
In a medium saucepan, combine the whole milk, heavy cream, semi-sweet chocolate chips, cocoa powder, and granulated sugar.
Heat over medium-low heat, whisking constantly, until the mixture is smooth and the chocolate chips are fully melted. Do not allow it to boil.
Once the hot chocolate is ready, remove it from heat and stir in the vanilla extract. Set aside.
In a mixing bowl, add the heavy whipping cream, powdered sugar, peppermint extract, and red food coloring (if using).
Use a hand or stand mixer to beat the mixture on medium-high speed until soft peaks form. Be careful not to overwhip.
Pour the hot chocolate into mugs, leaving room at the top for the whipped cream.
Dollop or pipe the pink peppermint whipped cream on top of each mug of hot chocolate.
Garnish with crushed peppermints or candy canes for an extra festive touch.
Serve immediately and enjoy!
Calories |
2209 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 166.6 g | 214% | |
| Saturated Fat | 103.3 g | 516% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 447 mg | 149% | |
| Sodium | 314 mg | 14% | |
| Total Carbohydrate | 158.9 g | 58% | |
| Dietary Fiber | 9.6 g | 34% | |
| Total Sugars | 140.0 g | ||
| Protein | 28.5 g | 57% | |
| Vitamin D | 8.1 mcg | 41% | |
| Calcium | 772 mg | 59% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 985 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.