Cool Mint Hot Chocolate
Indulge in the rich, velvety comfort of Cool Mint Hot Chocolate, a recipe that perfectly blends the decadence of semi-sweet chocolate with a refreshing hint of peppermint. This cozy yet invigorating drink starts with a luxurious base of whole milk and heavy cream, combined with melted chocolate chips and a touch of unsweetened cocoa for depth. A splash of pure peppermint extract elevates each sip, offering a cool, wintry twist to this classic treat. Topped with fluffy whipped cream and a sprinkle of crushed candy canes or mint candies, this delightful beverage is as festive as it is satisfying. With just 5 minutes of prep and 10 minutes of cook time, this minty hot chocolate is the ultimate seasonal indulgence for two. Perfect for cozy nights by the fire or holiday gatherings, it’s your must-try recipe for winter warmth!
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Recipe Information
Ingredients
- 2 cups whole milk
- 0.5 cups heavy cream
- 0.75 cups semi-sweet chocolate chips
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- 0.5 teaspoons pure peppermint extract
- as desired, for topping whipped cream
- optional, for garnish crushed candy canes or mint candies
Instructions
In a medium-sized saucepan, combine the whole milk and heavy cream. Heat over medium heat, stirring occasionally, until the mixture is warm but not boiling.
Lower the heat to medium-low and add the semi-sweet chocolate chips, cocoa powder, and granulated sugar. Stir continuously until the chocolate is fully melted and the mixture is smooth.
Remove the saucepan from the heat and stir in the pure peppermint extract. Taste and adjust the sweetness or mintiness if desired.
Pour the hot chocolate into mugs, then top with whipped cream.
Garnish with crushed candy canes or mint candies for an extra festive touch, if using.
Serve immediately and enjoy your Cool Mint Hot Chocolate!
Nutrition Facts
Calories |
748 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.2 g | 63% | |
| Saturated Fat | 30.2 g | 151% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 94 mg | 31% | |
| Sodium | 127 mg | 6% | |
| Total Carbohydrate | 71.4 g | 26% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 59.9 g | ||
| Protein | 13.5 g | 27% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 288 mg | 22% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 391 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
