Raspberry Truffle Latte
Indulge in the luxurious flavors of a Raspberry Truffle Latte, a delightful café-style treat you can easily craft at home in just 10 minutes. This decadent latte combines the bold richness of espresso or strong brewed coffee with the sweet tanginess of raspberry syrup and the velvety smoothness of chocolate syrup. Steamed, frothy milk elevates the texture, while whipped cream, fresh raspberries, and a sprinkle of grated chocolate or cocoa powder add an elegant, eye-catching finish. Perfect for a cozy morning pick-me-up or an afternoon indulgence, this homemade latte is the ultimate combination of fruity and chocolaty decadence. Whether you're a coffee enthusiast or simply love dessert-like beverages, this recipe is sure to become a favorite.
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Recipe Information
Ingredients
- 2 shots Espresso or strong brewed coffee
- 1 cup Milk
- 2 tablespoons Raspberry syrup
- 2 tablespoons Chocolate syrup
- 2 tablespoons Whipped cream
- 3 pieces Fresh raspberries (optional, for garnish)
- 1 teaspoon Grated chocolate or cocoa powder (optional, for garnish)
Instructions
Prepare 2 shots of espresso or 1/2 cup of strong brewed coffee and set aside.
In a small saucepan or using a milk frother, heat 1 cup of milk until steaming but not boiling. Froth the milk if desired.
In a large mug, combine the raspberry syrup and chocolate syrup. Stir well to combine.
Pour the prepared espresso or coffee over the syrup mixture and stir to combine.
Carefully pour the hot, steamed milk into the mug, holding back the foam with a spoon if you prefer to top it at the end.
Top the latte with whipped cream and garnish with fresh raspberries and grated chocolate or a dusting of cocoa powder, if desired.
Serve immediately and enjoy your Raspberry Truffle Latte!
Nutrition Facts
Calories |
261 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 5.7 g | 29% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 110 mg | 5% | |
| Total Carbohydrate | 36.3 g | 13% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 32.5 g | ||
| Protein | 9.0 g | 18% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 324 mg | 25% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 494 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
