Nutrition Facts for Raspberry salad
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Raspberry Salad

Image of Raspberry Salad
Nutriscore Rating: 76/100

Brighten up your plate with this stunning Raspberry Salad, a perfect blend of fresh, juicy raspberries, creamy goat cheese, and crunchy sliced almonds nestled atop a bed of vibrant mixed greens. This quick and easy salad comes together in just 10 minutes, making it an ideal option for busy weeknights or elegant gatherings. The homemade balsamic vinaigrette, delicately sweetened with honey and balanced with Dijon mustard, elevates the flavors to gourmet status. Packed with fresh, wholesome ingredients, this salad pairs beautifully with grilled chicken or fish, or serves as a light, refreshing main dish. Bursting with color, flavor, and texture, this Raspberry Salad is sure to become a crowd-pleasing favorite.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 6 cups mixed greens
  • 1 cup fresh raspberries
  • 0.5 cup crumbled goat cheese
  • 0.25 cup sliced almonds
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a large salad bowl, combine the mixed greens, fresh raspberries, crumbled goat cheese, and sliced almonds. Set aside.

2

In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper to make the dressing.

3

Taste the dressing and adjust seasoning, if needed, by adding more salt, pepper, or honey to balance the flavors.

4

Drizzle the dressing over the salad. Start with half of the dressing and toss the salad gently to coat. Add more dressing if desired.

5

Serve immediately as a light lunch or as a side dish.

Cooking Tip: Take your time with each step for the best results!
228
cal
5.8g
protein
12.6g
carbs
18.2g
fat

Nutrition Facts

1 serving (153.8g)
Calories
228
% Daily Value*
Total Fat 18.2 g 23%
Saturated Fat 3.7 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 8 mg 3%
Sodium 240 mg 10%
Total Carbohydrate 12.6 g 5%
Dietary Fiber 5.8 g 21%
Total Sugars 5.5 g
Protein 5.8 g 12%
Vitamin D 0.0 mcg 0%
Calcium 83 mg 6%
Iron 1.4 mg 8%
Potassium 320 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.3%%
9.9%%
68.9%%
Fat: 654 cal (68.9%%)
Protein: 93 cal (9.9%%)
Carbs: 202 cal (21.3%%)