Nutrition Facts for Raspberry frosted shake

Raspberry Frosted Shake

Image of Raspberry Frosted Shake
Nutriscore Rating: 70/100

Indulge in the creamy, fruity delight of a Raspberry Frosted Shake, a crowd-pleasing treat that's perfect for summer or any time youโ€™re craving something sweet and refreshing. This quick and easy recipe combines the tart brilliance of frozen raspberries with the velvety richness of vanilla ice cream, all blended to silky perfection with milk, honey, and a hint of vanilla extract. Topped with fluffy whipped cream and a scattering of fresh raspberries, this irresistibly frosty shake is ready in just 10 minutes and serves up pure indulgence with minimal effort. Whether enjoyed as an afternoon pick-me-up or a festive dessert, this raspberry-infused masterpiece is a true celebration of flavor and texture thatโ€™s as beautiful as it is delicious.

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Recipe Information

โฑ๏ธ
Prep Time
10 min
๐Ÿ”ฅ
Cook Time
N/A
๐Ÿ•
Total Time
10 min
๐Ÿ‘ฅ
Servings
2 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

7 items
  • 1.5 cups Frozen raspberries
  • 2 cups Vanilla ice cream
  • 0.75 cups Milk
  • 2 tablespoons Honey or sugar
  • 1 teaspoon Vanilla extract
  • 0.5 cups Whipped cream
  • 0.25 cups Fresh raspberries (for garnish)
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

6 steps
1

Place the frozen raspberries, vanilla ice cream, milk, honey (or sugar), and vanilla extract into a blender.

2

Blend on high speed until smooth and creamy, scraping down the sides as needed to ensure even mixing.

3

Taste the shake and adjust sweetness if necessary by adding extra honey or sugar, then blend again briefly.

4

Pour the shake into two tall glasses, leaving some space at the top for garnishes.

5

Top each shake with a dollop of whipped cream and a few fresh raspberries for garnish.

6

Serve immediately with a straw and a spoon for a frosty, fruity treat.

โšก
Cooking Tip: Take your time with each step for the best results!
939
cal
13.9g
protein
149.8g
carbs
34.3g
fat

Nutrition Facts

1 serving (740.7g)
Calories
939
% Daily Value*
Total Fat 34.3 g 44%
Saturated Fat 21.1 g 106%
Polyunsaturated Fat 0.3 g
Cholesterol 132 mg 44%
Sodium 207 mg 9%
Total Carbohydrate 149.8 g 54%
Dietary Fiber 27.1 g 97%
Total Sugars 109.7 g
Protein 13.9 g 28%
Vitamin D 0.3 mcg 2%
Calcium 425 mg 33%
Iron 3.1 mg 17%
Potassium 1196 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.2%%
5.8%%
32.0%%
Fat: 308 cal (32.0%%)
Protein: 55 cal (5.8%%)
Carbs: 599 cal (62.2%%)