Raspberry Dressing Vinaigrette No Added Sugar
Elevate your salads with this vibrant and tangy Raspberry Dressing Vinaigrette, made with no added sugar for a wholesome flavor boost. Bursting with the natural sweetness of fresh raspberries, this silky dressing combines the richness of extra virgin olive oil, the tang of balsamic vinegar and lemon juice, and a hint of Dijon mustard for depth. Minced garlic and a pinch of salt and pepper add savory balance, while optional water allows you to customize the consistency. Ready in just 10 minutes without any cooking required, this healthy homemade vinaigrette is perfect for drizzling over leafy greens, roasted vegetables, or even grilled chicken. With no artificial sweeteners or sugars, it’s a guilt-free way to add gourmet flair to your meals!
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Recipe Information
Ingredients
- 1 cup fresh raspberries
- 0.33 cup extra virgin olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon dijon mustard
- 0.5 teaspoon minced garlic
- 1 tablespoon freshly squeezed lemon juice
- 0.25 teaspoon salt
- 0.125 teaspoon black pepper
- 2 tablespoons water (optional for thinning)
Instructions
Rinse the raspberries under cool water and pat them dry with a paper towel.
Add the raspberries, olive oil, balsamic vinegar, Dijon mustard, minced garlic, lemon juice, salt, and black pepper to a blender or small food processor.
Blend the mixture on high speed until smooth and creamy, about 1-2 minutes.
If the vinaigrette is too thick, add water one tablespoon at a time and blend again until you reach your desired consistency.
Once blended, taste and adjust the seasoning with additional salt or pepper if needed.
Transfer the vinaigrette to a jar or airtight container. Store in the refrigerator for up to 5-7 days.
Shake or whisk the vinaigrette before serving, as natural separation may occur.
Nutrition Facts
Calories |
678 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.0 g | 96% | |
| Saturated Fat | 10.6 g | 53% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 741 mg | 32% | |
| Total Carbohydrate | 7.0 g | 3% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 5.2 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 16 mg | 1% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 95 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
