Nutrition Facts for Ranch ham roll ups

Ranch Ham Roll Ups

Image of Ranch Ham Roll Ups
Nutriscore Rating: 44/100

Perfect for a quick appetizer or a crowd-pleasing snack, these Ranch Ham Roll Ups combine creamy, tangy, and savory flavors in bite-sized perfection. Made with soft flour tortillas, a luscious cream cheese and ranch seasoning spread, tender slices of deli ham, and a sprinkle of shredded cheddar cheese and green onions, every bite bursts with irresistible flavor. With just 15 minutes of prep and no cooking required, this no-fuss recipe is ideal for parties, potlucks, or a fun lunchbox treat. Slice them into delightful pinwheels for easy serving, and enjoy the perfect balance of creamy, cheesy, and fresh in every roll. Whether you’re entertaining or meal-prepping, these Ranch Ham Roll Ups will become your go-to favorite!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 8 ounces cream cheese, softened
  • 2 tablespoons ranch seasoning mix
  • 4 pieces large flour tortillas
  • 8 slices sliced deli ham
  • 1 cup shredded cheddar cheese
  • 2 tablespoons chopped green onions
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a medium-sized mixing bowl, combine the softened cream cheese and ranch seasoning mix. Stir until well blended and smooth.

2

Lay one flour tortilla flat on a clean surface. Spread an even layer of the cream cheese mixture over the entire surface of the tortilla.

3

Place 2 slices of deli ham on top of the cream cheese layer, ensuring they cover the tortilla evenly.

4

Sprinkle approximately 1/4 cup of shredded cheddar cheese over the ham layer.

5

Add a small amount of chopped green onions evenly over the top of the cheese for added flavor and texture.

6

Tightly roll up the tortilla, starting from one end and rolling towards the other to form a log shape. Gently press the seam to seal it.

7

Repeat the process with the remaining tortillas and filling ingredients to make additional rolls.

8

Using a sharp knife, trim the ends of each roll for a clean look. Then slice each roll into 1-inch thick pinwheels.

9

Arrange the sliced roll-ups on a serving platter. Serve immediately or refrigerate until ready to serve.

⚑
Cooking Tip: Take your time with each step for the best results!
2185
cal
99.1g
protein
129.1g
carbs
142.8g
fat

Nutrition Facts

1 serving (795.4g)
Calories
2185
% Daily Value*
Total Fat 142.8 g 183%
Saturated Fat 78.5 g 392%
Polyunsaturated Fat 1.2 g
Cholesterol 464 mg 155%
Sodium 5755 mg 250%
Total Carbohydrate 129.1 g 47%
Dietary Fiber 4.1 g 15%
Total Sugars 15.0 g
Protein 99.1 g 198%
Vitamin D 1.3 mcg 7%
Calcium 1288 mg 99%
Iron 8.2 mg 46%
Potassium 1389 mg 30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

23.5%%
18.0%%
58.5%%
Fat: 1285 cal (58.5%%)
Protein: 396 cal (18.0%%)
Carbs: 516 cal (23.5%%)