Quick N Easy Sausage on a Bun
Savor the perfect balance of simplicity and flavor with our Quick N Easy Sausage on a Bun recipe, a fast and family-friendly meal ideal for busy weeknights or casual gatherings. Featuring juicy, perfectly browned sausages nestled in buttery toasted buns, this recipe comes together in just 20 minutes with minimal prep time. Customize your bun with tangy mustard, optional ketchup, and a medley of caramelized onions and bell peppers for a burst of fresh and savory flavor. Whether cooked on the grill or in a skillet, this recipe delivers satisfying, handheld bites that are as versatile as they are delicious. Perfect for barbecues, game days, or an effortless lunch, this dish is sure to become a household favorite!
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Recipe Information
Ingredients
- 4 pieces sausages
- 4 pieces hot dog buns
- 2 tablespoons butter
- 4 teaspoons yellow or dijon mustard
- 4 teaspoons ketchup (optional)
- 0.5 cups sliced onions (optional)
- 0.5 cups bell peppers, sliced (optional)
- 1 tablespoon olive oil
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
Preheat a skillet or grill pan over medium heat.
Add the olive oil to the skillet. If using sliced onions and bell peppers, add them to the skillet and sauté for 5-7 minutes, stirring occasionally, until soft and slightly caramelized. Sprinkle with salt and black pepper, then set aside.
Place the sausages in the skillet or on the grill. Cook for 6-8 minutes, turning occasionally, until they are browned and heated through.
While the sausages are cooking, lightly butter the inside of the hot dog buns and toast them in a separate skillet or on the grill for 1-2 minutes until golden and slightly crisp.
To assemble, place each sausage in a toasted bun. Add 1 teaspoon mustard and 1 teaspoon ketchup (if desired) to each sausage.
Top the sausages with sautéed onions and bell peppers (optional) for extra flavor.
Serve hot and enjoy your Quick N Easy Sausage on a Bun!
Nutrition Facts
Calories |
1348 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.3 g | 152% | |
| Saturated Fat | 43.0 g | 215% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 266 mg | 89% | |
| Sodium | 4039 mg | 176% | |
| Total Carbohydrate | 26.7 g | 10% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 14.1 g | ||
| Protein | 39.3 g | 79% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 91 mg | 7% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 1094 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
