Nutrition Facts for Quick cider vinegar dressing

Quick Cider Vinegar Dressing

Image of Quick Cider Vinegar Dressing
Nutriscore Rating: 31/100

Elevate your salads and sides with this Quick Cider Vinegar Dressing, a tangy, sweet, and perfectly balanced vinaigrette that takes just 5 minutes to whip up. Combining the zesty bite of apple cider vinegar with the smooth richness of extra virgin olive oil, a hint of honey (or maple syrup for a vegan twist), Dijon mustard, and freshly minced garlic, this dressing packs bold flavor in every drop. Seasoned with salt and freshly ground black pepper, this versatile recipe is emulsified to perfection, ensuring every bite is coated in irresistible goodness. Perfect for meal preppers, it stays fresh for up to a week in the fridge and pairs beautifully with crisp greens, roasted veggies, or grain bowls. Easy, homemade, and healthier than store-boughtβ€”this classic vinaigrette makes dressing your dishes effortless and delicious.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 3 tablespoons Apple cider vinegar
  • 6 tablespoons Extra virgin olive oil
  • 1 tablespoon Honey (or maple syrup for vegan option)
  • 1 teaspoon Dijon mustard
  • 1 clove Garlic, finely minced
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a small bowl or jar, combine the apple cider vinegar, honey, Dijon mustard, minced garlic, salt, and black pepper.

2

Whisk or shake the mixture until the ingredients are fully combined.

3

Gradually add the olive oil in a slow, steady stream while whisking continuously, or add the oil to the jar and shake vigorously until emulsified.

4

Taste the dressing and adjust the seasoning if needed, adding more salt or pepper to taste.

5

Use immediately or refrigerate in a sealed container for up to one week. Shake well before serving.

⚑
Cooking Tip: Take your time with each step for the best results!
810
cal
0.4g
protein
19.1g
carbs
85.0g
fat

Nutrition Facts

1 serving (167.3g)
Calories
810
% Daily Value*
Total Fat 85.0 g 109%
Saturated Fat 12.0 g 60%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1299 mg 56%
Total Carbohydrate 19.1 g 7%
Dietary Fiber 0.3 g 1%
Total Sugars 17.4 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 12 mg 1%
Iron 0.4 mg 2%
Potassium 62 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

9.1%%
0.2%%
90.7%%
Fat: 765 cal (90.7%%)
Protein: 1 cal (0.2%%)
Carbs: 76 cal (9.1%%)