Quick and Easy Nachos
Transform your snack time into a fiesta with this Quick and Easy Nachos recipe, a simple yet satisfying dish that’s ready in just 10 minutes! Perfect for a crowd or a cozy night in, these oven-baked nachos feature crispy tortilla chips generously topped with gooey melted cheddar cheese, hearty black beans, and a medley of flavorful toppings like fresh salsa, creamy guacamole, sour cream, and a zesty kick from optional jalapeño slices. With minimal prep and just five minutes of baking, this fuss-free recipe delivers bold, crave-worthy flavors in no time. Whether you're hosting game night, feeding a hungry family, or indulging in a late-night snack, these customizable nachos are sure to be a hit!
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Recipe Information
Ingredients
- 8 cups Tortilla chips
- 2 cups Shredded cheddar cheese
- 1 cup Black beans (canned, rinsed and drained)
- 0.5 cup Salsa
- 0.5 cup Sour cream
- 0.25 cup Jalapeño slices (optional)
- 0.25 cup Chopped green onions
- 0.5 cup Guacamole
Instructions
Preheat your oven to 350°F (175°C).
Spread the tortilla chips evenly on a large, oven-safe baking sheet or platter.
Sprinkle the shredded cheddar cheese evenly over the tortilla chips.
Add the black beans on top, distributing them evenly across the chips.
Place the baking sheet in the oven and bake for about 5 minutes, or until the cheese is fully melted.
Carefully remove the nachos from the oven and let them cool for 1-2 minutes.
Top the nachos with salsa, sour cream, jalapeño slices, chopped green onions, and guacamole as desired.
Serve immediately and enjoy!
Nutrition Facts
Calories |
1517 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.2 g | 108% | |
| Saturated Fat | 24.4 g | 122% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 1835 mg | 80% | |
| Total Carbohydrate | 163.4 g | 59% | |
| Dietary Fiber | 22.2 g | 79% | |
| Total Sugars | 8.1 g | ||
| Protein | 35.8 g | 72% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 799 mg | 61% | |
| Iron | 7.7 mg | 43% | |
| Potassium | 966 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
