Pretzel Dip
Creamy, tangy, and irresistibly flavorful, this Pretzel Dip is the ultimate pairing for your favorite salty snacks. Made with a luscious base of cream cheese and sour cream, this easy-to-make dip is elevated with the bold kick of Dijon mustard, a touch of honey sweetness, and a blend of savory spices like garlic and onion powder. Ready in just 10 minutes with no cooking required, it’s perfect for parties, game days, or a quick snack fix. Garnish with fresh chives for an optional pop of color and flavor, and serve with soft or crunchy pretzels for dipping. This crowd-pleasing recipe can be prepared ahead of time, making it as convenient as it is delicious. Your pretzels have never met a dreamier dip!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 0.5 cup Sour cream
- 2 tbsp Dijon mustard
- 1 tbsp Honey
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 1 tbsp Chives (optional, for garnish)
Instructions
In a medium-sized mixing bowl, combine the cream cheese and sour cream. Use a hand mixer or a whisk to blend until smooth and creamy.
Add the Dijon mustard, honey, garlic powder, onion powder, salt, and black pepper to the bowl. Mix well until all ingredients are evenly incorporated.
Taste and adjust seasoning, if needed, by adding a pinch of salt or a touch more honey for sweetness.
Transfer the dip to a serving bowl and garnish with chopped chives, if desired.
Serve immediately with pretzels or cover and refrigerate for up to 3 days. Allow to come to room temperature before serving if refrigerated.
Nutrition Facts
Calories |
195 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.1 g | 23% | |
| Saturated Fat | 10.3 g | 51% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 51 mg | 17% | |
| Sodium | 332 mg | 14% | |
| Total Carbohydrate | 6.2 g | 2% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 5.7 g | ||
| Protein | 3.1 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 66 mg | 5% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 50 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
