Chill out with a refreshing twist on your daily caffeine fix! Polar Bear Coffee combines the bold flavor of iced coffee with creamy milk, a hint of vanilla, and the frosty sweetness of peppermint syrup for a drink that's equal parts invigorating and indulgent. This quick and easy recipe comes together in just five minutes, blending ice cubes for a smooth, frosty texture that's perfect for warm afternoons or when you're craving a coffee shop treat at home. Top it off with a dollop of whipped cream and optional garnishes like dark chocolate shavings or crushed peppermint candy for a visually stunning, dessert-like finish. Perfect for coffee lovers who enjoy minty flavors, this iced creation is sure to become your go-to pick-me-up!
Brew a cup of coffee and allow it to cool to room temperature or chill it in the refrigerator.
In a blender, combine the cooled coffee, milk, peppermint syrup, vanilla extract, and ice cubes. Blend until smooth and frothy.
Pour the blended coffee into a tall glass.
Top with whipped cream for a creamy finish.
Optionally garnish with dark chocolate shavings and crushed peppermint candy for an extra touch of indulgence.
Serve immediately with a straw and enjoy the icy cool, minty Polar Bear Coffee!
Calories |
245 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.2 g | 12% | |
| Saturated Fat | 5.7 g | 29% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 23 mg | 8% | |
| Sodium | 60 mg | 3% | |
| Total Carbohydrate | 36.0 g | 13% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 34.8 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 1.7 mcg | 8% | |
| Calcium | 156 mg | 12% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 373 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.