Mocha Mint Coffee
Elevate your coffee experience with this luscious Mocha Mint Coffee recipe—a perfect blend of rich chocolate, refreshing peppermint, and bold brewed coffee. This quick and easy 10-minute drink combines creamy milk infused with velvety chocolate syrup and a hint of peppermint extract for a cozy yet invigorating treat. Topped with fluffy whipped cream, a sprinkle of decadent shaved chocolate, and a sprig of fresh mint, this indulgent coffee creation is as beautiful as it is delicious. Perfect for festive mornings or a mid-day pick-me-up, this one-cup recipe is fully customizable, allowing you to adjust sweetness and dairy preferences. Whether you're hosting guests or treating yourself, this warm and flavorful coffee is guaranteed to impress.
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Recipe Information
Ingredients
- 1 cup Brewed coffee
- 1 cup Milk (whole or your preference)
- 2 tablespoons Chocolate syrup
- 0.25 teaspoons Peppermint extract
- 1 teaspoons Sugar (optional, or to taste)
- 2 tablespoons Whipped cream
- 1 teaspoon Shaved chocolate (for garnish)
- 2 leaves Fresh mint leaves (optional, for garnish)
Instructions
Brew 1 cup of your favorite coffee using your preferred method.
In a small saucepan over medium heat, combine the milk and chocolate syrup. Stir continuously until the mixture is heated through and the chocolate syrup is fully dissolved (do not let it boil).
Remove the milk-chocolate mixture from heat and stir in the peppermint extract. Add sugar if desired, adjusting to taste.
Pour the brewed coffee into a large mug. Slowly add the milk-chocolate mixture, stirring to combine.
Top with whipped cream, shaved chocolate, and optional garnish of fresh mint leaves for a festive touch.
Serve hot and enjoy your rich and refreshing Mocha Mint Coffee!
Nutrition Facts
Calories |
256 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.0 g | 15% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 35 mg | 12% | |
| Sodium | 136 mg | 6% | |
| Total Carbohydrate | 28.9 g | 11% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 26.9 g | ||
| Protein | 9.1 g | 18% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 292 mg | 22% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 511 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
