Pizza Hut Hot Submarine Sandwiches
Experience a burst of bold, pizzeria-style flavors with these easy and irresistible Pizza Hut Hot Submarine Sandwiches, a homemade twist on a classic favorite! Packed with layers of savory deli meats like ham, salami, and pepperoni, as well as crumbled Italian sausage, these hearty sandwiches are a meat lover’s dream. Fresh veggies like green bell peppers, red onions, and black olives add a delightful crunch, while gooey melted mozzarella and a touch of marinara sauce tie everything together. Seasoned with oregano and garlic powder and toasted to perfection in the oven, these submarine sandwiches are a crowd-pleasing meal that’s perfect for lunch, dinner, or game day. Simple, satisfying, and ready in just 30 minutes, they’re the ultimate comfort food for sandwich enthusiasts everywhere!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 pieces Submarine sandwich rolls
- 2 cups Mozzarella cheese (shredded)
- 8 slices Cooked deli ham
- 8 slices Genoa salami
- 16 pieces Pepperoni slices
- 1 cup Cooked Italian sausage (crumbled)
- 1 medium Green bell pepper (thinly sliced)
- 1 small Red onion (thinly sliced)
- 0.5 cup Sliced black olives
- 1 cup Marinara sauce
- 2 tablespoons Olive oil
- 1 teaspoon Dried oregano
- 1 teaspoon Garlic powder
Instructions
Preheat your oven to 375°F (190°C).
Cut the submarine sandwich rolls in half lengthwise, leaving one side attached to create a hinge.
Brush the insides of the rolls lightly with olive oil, and sprinkle with dried oregano and garlic powder for added flavor.
Place the rolls on a baking sheet, cut side up, and pre-toast them in the oven for 5 minutes until slightly crisp.
Spread a thin layer of marinara sauce on the bottom half of each roll.
Layer 2 slices of deli ham, 2 slices of salami, and 4 pepperoni slices onto each sandwich.
Evenly distribute the crumbled Italian sausage over the meat layers in each sandwich.
Top the meat with thin slices of green bell pepper, red onion, and black olives.
Sprinkle 1/2 cup of shredded mozzarella cheese over the toppings on each sandwich.
Close the sandwiches gently and wrap each one tightly in aluminum foil.
Place the wrapped sandwiches back on the baking sheet and bake in the oven for 10 minutes, or until the cheese is melted and the sandwich is heated through.
Remove the sandwiches from the oven and let them rest for a couple of minutes before unwrapping.
Serve warm and enjoy your homemade Pizza Hut Hot Submarine Sandwiches!
Nutrition Facts
Calories |
3870 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 237.1 g | 304% | |
| Saturated Fat | 84.1 g | 420% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 586 mg | 195% | |
| Sodium | 11270 mg | 490% | |
| Total Carbohydrate | 229.2 g | 83% | |
| Dietary Fiber | 13.9 g | 50% | |
| Total Sugars | 31.1 g | ||
| Protein | 196.4 g | 393% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1471 mg | 113% | |
| Iron | 23.6 mg | 131% | |
| Potassium | 2221 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
