Pizza Bagel Omelets
Transform your breakfast routine with these irresistibly creative Pizza Bagel Omelets, a delicious fusion of classic pizza flavors and morning staples. Perfect for busy mornings or a fun weekend brunch, this recipe layers fluffy, skillet-cooked omelets over toasted bagel halves slathered in rich pizza sauce. Topped with gooey mozzarella, savory mini pepperoni slices, and broiled to perfection, each bite delivers a satisfying balance of cheesy indulgence and wholesome protein. Ready in just 25 minutes, these crowd-pleasing pizza bagels are easy to customize and can be garnished with fresh basil for an extra pop of flavor. Whether you’re feeding a hungry family or elevating your breakfast game, Pizza Bagel Omelets are a guaranteed hit!
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Recipe Information
Ingredients
- 4 large eggs
- 2 tablespoons milk
- 0.25 teaspoons salt
- 0.25 teaspoons ground black pepper
- 2 halved bagels
- 0.5 cups shredded mozzarella cheese
- 0.25 cups mini pepperoni slices
- 0.5 cups pizza sauce
- 1 tablespoon olive oil
- 4 leaves fresh basil leaves (optional, for garnish)
Instructions
In a medium bowl, whisk together the eggs, milk, salt, and ground black pepper until well combined.
Heat a non-stick skillet over medium heat and add the olive oil.
Pour half of the egg mixture into the skillet, spreading it evenly to make a thin omelet. Cook for 2-3 minutes until the eggs are set but still slightly soft on top.
Remove the omelet from the skillet and repeat with the remaining egg mixture to make another thin omelet. Set both aside.
Spread 2 tablespoons of pizza sauce evenly over each bagel half.
Cut the prepared omelets into quarters and layer each quarter on one of the bagel halves to cover the sauce.
Sprinkle shredded mozzarella cheese on top of the omelets, dividing it evenly between the bagel halves.
Top with mini pepperoni slices.
Place the bagel halves on a baking sheet and broil in the oven on high for 3-5 minutes or until the cheese is melted and bubbly.
Carefully remove from the oven and optionally garnish with fresh basil leaves.
Serve warm and enjoy your Pizza Bagel Omelets!
Nutrition Facts
Calories |
301 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.8 g | 24% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 213 mg | 71% | |
| Sodium | 837 mg | 36% | |
| Total Carbohydrate | 16.7 g | 6% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 4.0 g | ||
| Protein | 15.6 g | 31% | |
| Vitamin D | 1.1 mcg | 6% | |
| Calcium | 156 mg | 12% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 259 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
