Nutrition Facts for Pink stuff strawberry jello pineapple dessert

Pink Stuff Strawberry Jello Pineapple Dessert

Image of Pink Stuff Strawberry Jello Pineapple Dessert
Nutriscore Rating: 62/100

Indulge in the nostalgic charm of "Pink Stuff Strawberry Jello Pineapple Dessert," a no-bake, crowd-pleasing treat that's as vibrant as it is delicious! This creamy, fluffy dessert combines the tangy sweetness of strawberry Jello with juicy crushed pineapple, velvety cottage cheese, and airy Cool Whip for a wonderfully light texture. Mini marshmallows add an extra layer of fun and sweetness, making each bite a delightful surprise. Perfect for potlucks, holiday gatherings, or summer barbecues, this quick and easy dessert comes together in just 15 minutes of prep time and chills to perfection in the fridge. Bring a pop of fruity flavor and a dash of nostalgia to your table with this irresistible, creamy pink dessert!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 6 ounces Strawberry Jello (gelatin mix)
  • 20 ounces Crushed pineapple (canned, with juice)
  • 16 ounces Cottage cheese
  • 8 ounces Cool Whip (whipped topping)
  • 2 cups Mini marshmallows
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, combine the strawberry Jello powder and the entire can of crushed pineapple, including the juice. Mix well until the Jello is fully dissolved.

2

Add the cottage cheese to the bowl and stir thoroughly to evenly combine the ingredients.

3

Gently fold in the Cool Whip, ensuring it's evenly incorporated for a light, creamy consistency.

4

Add the mini marshmallows and fold them into the mixture until evenly distributed.

5

Transfer the mixture to a serving dish or individual dessert bowls if preferred.

6

Refrigerate for at least 2 hours, or until the dessert is chilled and set.

7

Serve cold and enjoy this fluffy, fruity treat!

Cooking Tip: Take your time with each step for the best results!
1634
cal
36.0g
protein
299.0g
carbs
39.3g
fat

Nutrition Facts

1 serving (1529.5g)
Calories
1634
% Daily Value*
Total Fat 39.3 g 50%
Saturated Fat 32.5 g 162%
Polyunsaturated Fat 0.3 g
Cholesterol 41 mg 14%
Sodium 1120 mg 49%
Total Carbohydrate 299.0 g 109%
Dietary Fiber 6.5 g 23%
Total Sugars 242.3 g
Protein 36.0 g 72%
Vitamin D 0.5 mcg 2%
Calcium 278 mg 21%
Iron 1.6 mg 9%
Potassium 812 mg 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

70.6%%
8.5%%
20.9%%
Fat: 353 cal (20.9%%)
Protein: 144 cal (8.5%%)
Carbs: 1196 cal (70.6%%)