Nutrition Facts for Pink oaty smoothie

Pink Oaty Smoothie

Image of Pink Oaty Smoothie
Nutriscore Rating: 75/100

Start your day with a burst of vibrant color and wholesome goodness with this Pink Oaty Smoothie, a creamy blend of rolled oats, frozen strawberries, raspberries, and banana. Perfect for breakfast or a midday pick-me-up, this nutrient-packed smoothie combines the natural sweetness of fruits with the protein-rich creaminess of Greek yogurt and the option to customize with dairy or plant-based milk. Pulsing the oats into a fine powder ensures a velvety texture, while a touch of honey adds just the right amount of sweetness, if desired. Ready in just 5 minutes, this two-serving smoothie is as quick as it is satisfying. Garnish with fresh berries or a sprinkle of oats for a visually stunning and deliciously refreshing treat.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 0.25 cups Rolled oats
  • 1 cups Frozen strawberries
  • 0.5 cups Frozen raspberries
  • 1 medium Banana
  • 0.5 cups Plain Greek yogurt
  • 1 cups Milk (dairy or plant-based)
  • 1 tablespoons Honey (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

Add the rolled oats to a blender and pulse for 10-15 seconds until the oats resemble a fine powder. This step helps create a smoother texture.

2

Add the frozen strawberries, frozen raspberries, banana, Greek yogurt, and milk to the blender.

3

Blend on high speed for 1-2 minutes, or until the mixture is smooth and creamy. If the smoothie is too thick for your preference, add more milk, a tablespoon at a time, and blend again.

4

Taste the smoothie and, if desired, add the honey for extra sweetness. Blend for an additional 5 seconds to incorporate.

5

Pour the smoothie into two glasses and serve immediately. Optionally, garnish with fresh berries or a sprinkle of oats for presentation.

Cooking Tip: Take your time with each step for the best results!
468
cal
25.8g
protein
75.4g
carbs
9.7g
fat

Nutrition Facts

1 serving (672.0g)
Calories
468
% Daily Value*
Total Fat 9.7 g 12%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0.2 g
Cholesterol 32 mg 11%
Sodium 154 mg 7%
Total Carbohydrate 75.4 g 27%
Dietary Fiber 13.0 g 46%
Total Sugars 45.6 g
Protein 25.8 g 52%
Vitamin D 2.5 mcg 12%
Calcium 511 mg 39%
Iron 3.0 mg 17%
Potassium 1037 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

61.3%%
21.0%%
17.7%%
Fat: 87 cal (17.7%%)
Protein: 103 cal (21.0%%)
Carbs: 301 cal (61.3%%)