Nutrition Facts for Pineapple cheddar casserole

Pineapple Cheddar Casserole

Image of Pineapple Cheddar Casserole
Nutriscore Rating: 43/100

Sweet meets savory in this irresistibly unique Pineapple Cheddar Casserole, a Southern classic that’s perfect for holiday tables or weeknight indulgence. Bursting with juicy pineapple chunks, creamy sharp cheddar cheese, and a touch of sweetness from granulated sugar, this dish strikes a delicious balance of flavors. Topped with buttery, golden Ritz cracker crumbs for an irresistible crunch, this casserole is baked to bubbly perfection in just 30 minutes. With minimal prep time and an unexpected fusion of ingredients, this crowd-pleasing recipe is a bold side dish or standout addition to brunch spreads. Serve warm and watch it disappear!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
30 min
🕐
Total Time
45 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 20 ounces pineapple chunks (canned, drained)
  • 3 tablespoons all-purpose flour
  • 1 cup granulated sugar
  • 2 cups shredded sharp cheddar cheese
  • 0.5 cup butter (melted)
  • 1 cup crushed Ritz crackers
  • 0.25 teaspoon salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your oven to 350°F (175°C). Lightly grease a 9x9-inch baking dish.

2

In a large mixing bowl, combine the drained pineapple chunks, all-purpose flour, granulated sugar, and shredded cheddar cheese. Mix until evenly coated.

3

Transfer the pineapple mixture into the prepared baking dish, spreading it out to create an even layer.

4

In a small bowl, stir together the melted butter, crushed Ritz crackers, and salt until well combined.

5

Sprinkle the buttered cracker mixture evenly over the pineapple and cheese layer.

6

Bake the casserole in the preheated oven for 25-30 minutes, or until the topping is golden brown and bubbling at the edges.

7

Remove the casserole from the oven and let it cool for 5 minutes before serving.

Cooking Tip: Take your time with each step for the best results!
4117
cal
78.6g
protein
451.2g
carbs
232.9g
fat

Nutrition Facts

1 serving (1384.9g)
Calories
4117
% Daily Value*
Total Fat 232.9 g 299%
Saturated Fat 126.7 g 634%
Polyunsaturated Fat 0.0 g
Cholesterol 500 mg 167%
Sodium 4697 mg 204%
Total Carbohydrate 451.2 g 164%
Dietary Fiber 12.2 g 44%
Total Sugars 282.9 g
Protein 78.6 g 157%
Vitamin D 0.0 mcg 0%
Calcium 1778 mg 137%
Iron 11.3 mg 63%
Potassium 891 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

42.8%%
7.5%%
49.7%%
Fat: 2096 cal (49.7%%)
Protein: 314 cal (7.5%%)
Carbs: 1804 cal (42.8%%)