Pina Colada Yogurt Parfait
Transport your taste buds to a tropical paradise with this delightful Pina Colada Yogurt Parfait! Bursting with layers of creamy Greek yogurt, juicy pineapple chunks, crunchy granola, and a sprinkle of lightly toasted coconut, this easy-to-prepare treat is as refreshing as it is satisfying. Sweetened with a touch of honey or maple syrup and infused with optional coconut extract for extra island-inspired flavor, this no-cook recipe comes together in just 15 minutes, making it perfect for a quick breakfast, dessert, or anytime snack. Each parfait is garnished with a vibrant maraschino cherry for a festive finish, making it as beautiful as it is delicious. Serve chilled for the ultimate tropical indulgence that’s packed with protein, fiber, and a taste of sunshine!
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Recipe Information
Ingredients
- 2 cups Greek yogurt (plain or vanilla)
- 1.5 cups Pineapple chunks (fresh or canned, drained)
- 0.5 cup Shredded coconut (unsweetened, toasted optional)
- 1 cup Granola
- 2 tablespoons Honey or maple syrup
- 0.5 teaspoons Coconut extract (optional)
- 4 pieces Maraschino cherries (for garnish)
Instructions
In a medium bowl, mix the Greek yogurt with honey or maple syrup and coconut extract (if using) until well combined.
Set out four serving glasses or bowls to assemble the parfaits.
Spoon a layer of the yogurt mixture into the bottom of each glass.
Add a layer of pineapple chunks over the yogurt.
Sprinkle a layer of granola on top of the pineapple.
Repeat the layers (yogurt, pineapple, granola) until the glasses are full, finishing with a layer of yogurt on top.
Sprinkle shredded coconut over the top layer of yogurt.
Garnish each parfait with a maraschino cherry for a festive touch.
Serve immediately or refrigerate until ready to enjoy.
Nutrition Facts
Calories |
1535 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60.4 g | 77% | |
| Saturated Fat | 30.9 g | 154% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 215 mg | 9% | |
| Total Carbohydrate | 183.7 g | 67% | |
| Dietary Fiber | 22.7 g | 81% | |
| Total Sugars | 119.2 g | ||
| Protein | 53.8 g | 108% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 504 mg | 39% | |
| Iron | 7.5 mg | 42% | |
| Potassium | 1673 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
