Peanut Coffee Frenzy
Indulge in the rich and velvety flavors of our Peanut Coffee Frenzy, a creative twist on your morning cup of joe that’s as indulgent as it is energizing. This recipe blends the nutty creaminess of peanut butter with the deep, bold notes of freshly brewed coffee, enhanced by a touch of honey or maple syrup for natural sweetness. Whole, almond, or oat milk adds a luscious base, while a hint of cocoa powder and vanilla extract elevate the flavor profile to gourmet levels. Topped with fluffy whipped cream and a sprinkle of crunchy chopped peanuts, this drink is perfect for coffee lovers seeking a unique and satisfying treat. Ready in just 10 minutes, the Peanut Coffee Frenzy is the ultimate fusion of comfort and decadence, ideal for savoring on a cozy morning or impressing guests during brunch.
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Recipe Information
Ingredients
- 1.5 cups Brewed coffee
- 0.5 cups Milk (whole, almond, or oat)
- 2 tablespoons Creamy peanut butter
- 1 tablespoon Honey or maple syrup
- 0.5 teaspoons Vanilla extract
- 0.5 teaspoons Cocoa powder
- 2 tablespoons Whipped cream
- 1 tablespoon Chopped peanuts (for garnish)
Instructions
In a small saucepan over medium heat, combine the milk, creamy peanut butter, honey or maple syrup, vanilla extract, and cocoa powder.
Stir continuously until the mixture is smooth and the peanut butter has completely blended into the milk. Avoid letting the mixture boil.
Once the mixture is warmed, remove it from heat and whisk vigorously to create a frothy texture.
Pour the brewed coffee into a large mug.
Gently pour the peanut butter milk mixture over the coffee, stirring lightly to combine.
Top with whipped cream for a decadent finish.
Sprinkle with chopped peanuts for added crunch and an extra nutty flavor.
Serve immediately and enjoy your Peanut Coffee Frenzy!
Nutrition Facts
Calories |
415 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.1 g | 35% | |
| Saturated Fat | 8.3 g | 42% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 23 mg | 8% | |
| Sodium | 202 mg | 9% | |
| Total Carbohydrate | 33.6 g | 12% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 27.6 g | ||
| Protein | 14.8 g | 30% | |
| Vitamin D | 1.7 mcg | 8% | |
| Calcium | 179 mg | 14% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 626 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
