Peanut Butter Cheerios Treats
Satisfy your snack cravings with these irresistibly chewy and wholesome Peanut Butter Cheerios Treats! This no-bake recipe combines the comforting crunch of Cheerios cereal with the creamy richness of peanut butter and the natural sweetness of honey for a treat that’s both kid-friendly and perfect for adults. Infused with a hint of vanilla and a sprinkle of optional salt, these bars strike the perfect balance between salty and sweet. Ready in just 15 minutes with minimal effort, they’re a great choice for meal prepping snacks or whipping up a quick dessert. Perfect for lunchboxes, road trips, or a midday pick-me-up, these treats are conveniently made in an 8x8 pan and can be stored for up to a week. Looking for an easy and delicious way to elevate your snack game? These Peanut Butter Cheerios Treats are here to impress!
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Recipe Information
Ingredients
- 4 cups Cheerios cereal
- 1 cup Peanut butter
- 0.5 cup Honey
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt (optional)
Instructions
Line an 8x8 inch pan with parchment paper or lightly grease it with cooking spray. Set aside.
In a medium saucepan, combine the peanut butter and honey. Place the saucepan over medium heat and stir continuously until the mixture is smooth and starts to bubble lightly, about 3-5 minutes.
Remove the saucepan from heat and stir in the vanilla extract and salt (if using).
Pour the warm peanut butter mixture over the Cheerios in a large mixing bowl. Mix gently with a rubber spatula or wooden spoon until the cereal is evenly coated.
Transfer the mixture into the prepared pan. Use the back of a spoon or your hands (lightly greased) to press the mixture firmly and evenly into the pan.
Let the mixture cool completely at room temperature, about 30-60 minutes, or refrigerate for 20 minutes if you're in a hurry.
Once set, remove from the pan and cut into 12 squares or desired serving sizes.
Store the treats in an airtight container at room temperature for up to a week, or in the refrigerator for a firmer texture.
Nutrition Facts
Calories |
2440 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.3 g | 182% | |
| Saturated Fat | 29.0 g | 145% | |
| Polyunsaturated Fat | 32.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1347 mg | 59% | |
| Total Carbohydrate | 262.6 g | 95% | |
| Dietary Fiber | 28.8 g | 103% | |
| Total Sugars | 130.5 g | ||
| Protein | 73.4 g | 147% | |
| Vitamin D | 5.3 mcg | 27% | |
| Calcium | 665 mg | 51% | |
| Iron | 47.7 mg | 265% | |
| Potassium | 2460 mg | 52% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
