Satisfy your cravings for sweet, salty, and crunchy with this irresistible Peanut Butter and Jelly and Fritos Sandwich! This quirky twist on the classic PB&J takes just 5 minutes to prepare and combines the creamy richness of peanut butter, the fruity sweetness of jelly, and the bold crunch of Fritos corn chips for an unforgettable bite. Perfect for a quick snack, adventurous lunch, or a nostalgic treat with a modern edge, this sandwich pairs comfort food classics with an unexpectedly delicious texture contrast. Whether you prefer white bread or whole wheat, creamy or crunchy peanut butter, the choice is yours to customize! Serve it immediately for maximum crunch satisfaction, and let this simple yet wildly creative recipe perk up your taste buds.
Lay two slices of bread on a clean, flat surface such as a cutting board or plate.
Using a butter knife, spread 2 tablespoons of peanut butter evenly over one slice of bread.
Spread 1.5 tablespoons of jelly or jam evenly over the second slice of bread.
Place approximately 0.5 cup of Fritos corn chips on top of the peanut butter layer, arranging them in a single layer for even coverage.
Carefully flip the jelly-covered slice of bread onto the Fritos and peanut butter side, jelly side down, to create a sandwich.
Gently press the sandwich to ensure the Fritos stay in place. Serve immediately and enjoy!
Calories |
614 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.5 g | 34% | |
| Saturated Fat | 4.6 g | 23% | |
| Polyunsaturated Fat | 3.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 765 mg | 33% | |
| Total Carbohydrate | 80.4 g | 29% | |
| Dietary Fiber | 6.9 g | 25% | |
| Total Sugars | 21.8 g | ||
| Protein | 17.4 g | 35% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 154 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 345 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.