Nutrition Facts for Peanut butter and honey sandwich

Peanut Butter and Honey Sandwich

Image of Peanut Butter and Honey Sandwich
Nutriscore Rating: 61/100

Elevate your snack game with this Peanut Butter and Honey Sandwich, a quick and satisfying recipe that combines creamy peanut butter, golden honey, and optional banana slices for a naturally sweet and nutritious treat. Perfect for busy mornings or midday cravings, this delight comes together in just 5 minutes with no cooking required. The blend of nutty richness, floral honey sweetness, and the subtle fruitiness of banana offers a kid-friendly yet gourmet twist on classic comfort food. Whether enjoyed as-is or paired with a glass of milk, this protein-packed sandwich is a simple yet indulgent way to fuel your day.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 pieces Bread slices
  • 2 tablespoons Peanut butter
  • 1 tablespoon Honey
  • 0.5 pieces Banana (optional, for extra flavor)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Spread 1 tablespoon of peanut butter evenly on one side of each bread slice using a butter knife or a spatula.

2

Drizzle 1 tablespoon of honey over the peanut butter on one of the bread slices.

3

If using a banana, peel and slice half of it into thin rounds and place them over the honey layer.

4

Place the other peanut butter-covered bread slice on top, peanut butter side down, to form a sandwich.

5

Press down gently to ensure the layers stick together, being careful not to squeeze out the filling.

6

Cut the sandwich in half diagonally or vertically, as preferred, and serve immediately.

Cooking Tip: Take your time with each step for the best results!
403
cal
12.8g
protein
52.4g
carbs
18.3g
fat

Nutrition Facts

1 serving (109.0g)
Calories
403
% Daily Value*
Total Fat 18.3 g 23%
Saturated Fat 3.7 g 18%
Polyunsaturated Fat 4.0 g
Cholesterol 0 mg 0%
Sodium 283 mg 12%
Total Carbohydrate 52.4 g 19%
Dietary Fiber 3.5 g 12%
Total Sugars 24.3 g
Protein 12.8 g 26%
Vitamin D 0.0 mcg 0%
Calcium 91 mg 7%
Iron 2.5 mg 14%
Potassium 255 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.3%%
12.0%%
38.7%%
Fat: 164 cal (38.7%%)
Protein: 51 cal (12.0%%)
Carbs: 209 cal (49.3%%)