Nutrition Facts for Peanut butter and honey sandwich
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Peanut Butter and Honey Sandwich

Image of Peanut Butter and Honey Sandwich
Nutriscore Rating: 68/100

Elevate your snack game with this Peanut Butter and Honey Sandwich, a quick and satisfying recipe that combines creamy peanut butter, golden honey, and optional banana slices for a naturally sweet and nutritious treat. Perfect for busy mornings or midday cravings, this delight comes together in just 5 minutes with no cooking required. The blend of nutty richness, floral honey sweetness, and the subtle fruitiness of banana offers a kid-friendly yet gourmet twist on classic comfort food. Whether enjoyed as-is or paired with a glass of milk, this protein-packed sandwich is a simple yet indulgent way to fuel your day.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 pieces Bread slices
  • 2 tablespoons Peanut butter
  • 1 tablespoon Honey
  • 0.5 pieces Banana (optional, for extra flavor)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Spread 1 tablespoon of peanut butter evenly on one side of each bread slice using a butter knife or a spatula.

2

Drizzle 1 tablespoon of honey over the peanut butter on one of the bread slices.

3

If using a banana, peel and slice half of it into thin rounds and place them over the honey layer.

4

Place the other peanut butter-covered bread slice on top, peanut butter side down, to form a sandwich.

5

Press down gently to ensure the layers stick together, being careful not to squeeze out the filling.

6

Cut the sandwich in half diagonally or vertically, as preferred, and serve immediately.

Cooking Tip: Take your time with each step for the best results!
506
cal
15.8g
protein
75.6g
carbs
18.2g
fat

Nutrition Facts

1 serving (188.0g)
Calories
506
% Daily Value*
Total Fat 18.2 g 23%
Saturated Fat 3.4 g 17%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 531 mg 23%
Total Carbohydrate 75.6 g 27%
Dietary Fiber 5.5 g 19%
Total Sugars 31.0 g
Protein 15.8 g 32%
Vitamin D 0.0 mcg 0%
Calcium 81 mg 6%
Iron 2.8 mg 16%
Potassium 502 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.1%%
11.9%%
31.0%%
Fat: 163 cal (31.0%%)
Protein: 62 cal (11.9%%)
Carbs: 302 cal (57.1%%)