Parmesan Bread Deluxe
Indulge in the ultimate comfort food with Parmesan Bread Deluxe, a savory blend of buttery garlic, fresh parsley, and golden, bubbling Parmesan cheese atop a crisp, warm loaf of French or Italian bread. This easy-to-make recipe comes together in just 25 minutes, making it the perfect appetizer, side dish, or snack for any occasion. The combination of melted butter, minced garlic, and a hint of olive oil creates a rich base, while optional red pepper flakes add a subtle kick. Whether you're serving it at a cozy family dinner or alongside your favorite pasta dish, this toasted bread masterpiece, finished with freshly ground black pepper, will leave everyone reaching for seconds. Perfectly simple yet irresistibly decadent, Parmesan Bread Deluxe is a must-try for garlic bread lovers everywhere.
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Recipe Information
Ingredients
- 1 whole French or Italian bread loaf
- 100 grams Unsalted butter (softened)
- 3 cloves Garlic cloves (minced)
- 2 tablespoons Fresh parsley (chopped)
- 100 grams Grated Parmesan cheese
- 1 tablespoon Olive oil
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper (freshly ground)
- 0.25 teaspoon Red pepper flakes (optional)
Instructions
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or foil for easier cleanup.
Cut the French or Italian bread loaf in half lengthwise to create two long halves.
In a medium-sized bowl, combine softened butter, minced garlic, chopped parsley, olive oil, salt, black pepper, and red pepper flakes (if using). Mix to form a smooth garlic butter.
Spread the garlic butter mixture generously over the cut sides of both bread halves, making sure to cover all edges.
Sprinkle the grated Parmesan cheese evenly over the buttered bread halves.
Place the bread halves on the prepared baking sheet, buttered sides facing up.
Bake in the preheated oven for 12-15 minutes, or until the edges of the bread are toasted and the cheese is bubbling and golden brown.
Remove from the oven and let cool for 2-3 minutes. Optionally, garnish with an extra sprinkle of chopped parsley for a fresh touch.
Slice into smaller pieces and serve warm. Enjoy your Parmesan Bread Deluxe as a side dish, appetizer, or standalone snack!
Nutrition Facts
Calories |
1411 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 127.3 g | 163% | |
| Saturated Fat | 74.0 g | 370% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 318 mg | 106% | |
| Sodium | 3192 mg | 139% | |
| Total Carbohydrate | 32.0 g | 12% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 1.2 g | ||
| Protein | 46.8 g | 94% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 1177 mg | 91% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 186 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
