Pakistani Coffee with Cinnamon Cardamom
Experience a warm, aromatic cup of Pakistani Coffee with Cinnamon and Cardamom, a delightful twist on traditional coffee that's infused with rich, exotic spices. This velvety recipe combines the creamy goodness of whole milk with robust instant coffee, sweetened to perfection and elevated by the earthy warmth of ground cinnamon and the bright, floral notes of crushed cardamom pods. With an optional touch of vanilla extract for added depth, this comforting beverage is simmered to perfection, making it an ideal treat for cozy mornings or relaxing evenings. Ready in just 15 minutes, this easy, spiced coffee recipe is the perfect way to introduce a taste of Pakistani-inspired flavors to your daily brew.
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Recipe Information
Ingredients
- 2 cups Whole milk (or any milk of choice)
- 0.5 cups Water
- 2 teaspoons Instant coffee
- 2 teaspoons Sugar (adjust to taste)
- 0.25 teaspoons Ground cinnamon
- 2 pods Cardamom pods
- 0.25 teaspoons Vanilla extract (optional)
Instructions
In a small saucepan, combine the whole milk and water. Place the saucepan on medium heat and bring the mixture to a gentle simmer.
Add the instant coffee and sugar to the saucepan. Stir well until both dissolve completely.
Crush the cardamom pods lightly with a mortar and pestle or the back of a spoon to release their flavor.
Add the crushed cardamom pods and ground cinnamon to the saucepan. Stir and allow the mixture to simmer for 4-5 minutes, allowing the flavors to infuse.
If desired, add the vanilla extract for a subtle hint of sweetness and aroma. Stir well.
Remove the saucepan from heat and strain the coffee through a fine mesh strainer into individual cups or a serving pot to remove the cardamom pods.
Serve hot and enjoy your aromatic Pakistani Coffee with Cinnamon Cardamom!
Nutrition Facts
Calories |
43 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 1% | |
| Total Carbohydrate | 10.1 g | 4% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 8.6 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 23 mg | 2% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 79 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
