Nutrition Facts for Oyster shooter

Oyster Shooter

Image of Oyster Shooter
Nutriscore Rating: 69/100

Dive into the bold and briny flavors of the ocean with this Oyster Shooter recipe—a tantalizing mix of freshly shucked oysters, smooth vodka, and zesty tomato juice, topped off with a kick of hot sauce and a splash of lime. This quick and no-cook appetizer is the perfect blend of savory, spicy, and refreshing, garnished with crushed ice and lime wedges for a sophisticated touch. Whether you're hosting a seafood-inspired party or indulging in a gourmet experience at home, these oyster shooters serve up a unique twist on coastal cuisine in every sip. Ready in just 10 minutes, this elegant recipe is sure to impress seafood lovers and cocktail enthusiasts alike.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 6 pieces Fresh oysters
  • 6 tablespoons Vodka
  • 6 tablespoons Tomato juice
  • 6 dashes Hot sauce
  • 3 tablespoons Lime juice
  • 6 dashes Worcestershire sauce
  • 6 pinches Freshly cracked black pepper
  • 6 pinches Sea salt
  • 6 pieces Lime wedges
  • 1 cup Crushed ice
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Shuck the fresh oysters, making sure to retain the liquid (liquor) in the shell. Place one oyster in each shot glass.

2

Add 1 tablespoon of vodka to each shot glass over the oyster.

3

Follow with 1 tablespoon of tomato juice per glass.

4

Add 1 dash of hot sauce and 1 dash of Worcestershire sauce to each glass.

5

Squeeze a few drops of fresh lime juice into each shot glass.

6

Season each shooter with a pinch of freshly cracked black pepper and sea salt.

7

Top the glasses with a small spoonful of crushed ice for a refreshing touch.

8

Garnish each shot glass with a lime wedge on the rim.

9

Serve immediately and enjoy your oyster shooter in one bold, briny sip!

Cooking Tip: Take your time with each step for the best results!
381
cal
13.4g
protein
25.5g
carbs
4.5g
fat

Nutrition Facts

1 serving (739.4g)
Calories
381
% Daily Value*
Total Fat 4.5 g 6%
Saturated Fat 1.0 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 84 mg 28%
Sodium 1556 mg 68%
Total Carbohydrate 25.5 g 9%
Dietary Fiber 2.6 g 9%
Total Sugars 4.6 g
Protein 13.4 g 27%
Vitamin D 13.4 mcg 67%
Calcium 147 mg 11%
Iron 13.2 mg 73%
Potassium 729 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.0%%
27.3%%
20.7%%
Fat: 40 cal (20.7%%)
Protein: 53 cal (27.3%%)
Carbs: 102 cal (52.0%%)