Original Nestle Toll House Chocolate Chunk Cookies
Indulge in the classic, gooey goodness of Original Nestle Toll House Chocolate Chunk Cookies, a timeless recipe that has captivated taste buds for generations. These cookies are a perfect balance of crispy edges and soft, chewy centers, loaded with rich, melty Nestle Toll House Semi-Sweet Chocolate Chunks for bursts of chocolate in every bite. Made with pantry staples like all-purpose flour, butter, and brown sugar, this recipe comes together in just 15 minutes of prep time and yields a generous batch of 60 cookies, making it ideal for sharing or storing for later. Optional chopped nuts add a delightful crunch, though these cookies shine on their own as the ultimate treat for any occasion. Whether you're baking for a family gathering or satisfying a late-night craving, this easy, foolproof recipe guarantees cookie perfection.
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Recipe Information
Ingredients
- 2.25 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter
- 0.75 cup granulated sugar
- 0.75 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 pieces large eggs
- 2 cups Nestle Toll House Semi-Sweet Chocolate Chunks
- 1 cup chopped nuts (optional)
Instructions
Preheat your oven to 375°F (190°C).
In a small bowl, combine the flour, baking soda, and salt. Stir to blend, then set aside.
In a large mixing bowl, beat the butter, granulated sugar, brown sugar, and vanilla extract until creamy.
Add the eggs one at a time to the butter mixture, beating well after each addition.
Gradually mix the flour mixture into the creamed butter and sugar mixture until fully blended.
Stir in the chocolate chunks and, if desired, the chopped nuts.
Using a tablespoon or cookie scoop, drop rounded spoonfuls of dough onto ungreased baking sheets, leaving about 2 inches between each cookie.
Bake in the preheated oven for 8 to 10 minutes, or until cookies are golden brown around the edges but soft in the center.
Remove the cookies from the oven and let them cool on the baking sheets for 2 minutes, then transfer to wire racks to cool completely.
Nutrition Facts
Calories |
119 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.6 g | 8% | |
| Saturated Fat | 3.5 g | 18% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 14 mg | 5% | |
| Sodium | 78 mg | 3% | |
| Total Carbohydrate | 13.9 g | 5% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 8.9 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 12 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 46 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
