Nestle Golden Brownies
Indulge in the irresistible decadence of Nestle Golden Brownies, a dessert that strikes the perfect balance between rich chocolatey goodness and sumptuous caramel sweetness. This quick and easy brownie recipe combines the velvety smoothness of melted butter with a delightful duo of Nestle Toll House semi-sweet chocolate chips and caramel morsels, creating a chewy, golden masterpiece that’s loaded with flavor in every bite. Made with pantry staples like cocoa powder, brown sugar, and vanilla extract, these brownies come together in just 15 minutes of prep time and are baked to perfection in under half an hour. Whether you're hosting a party, preparing a potluck favorite, or simply craving a sweet escape, these fudgy treats are guaranteed to please. Serve them warm with a scoop of vanilla ice cream for the ultimate dessert experience! Perfect for chocolate and caramel lovers alike, this recipe will quickly become your go-to for crowd-pleasing brownies.
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Recipe Information
Ingredients
- 1 cup unsalted butter
- 1.5 cups granulated sugar
- 0.5 cup brown sugar, packed
- 2 teaspoons vanilla extract
- 4 pieces large eggs
- 1.25 cups all-purpose flour
- 0.75 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 0.5 teaspoon salt
- 1 cup Nestle Toll House semi-sweet chocolate chips
- 0.75 cup Nestle caramel morsels
Instructions
Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan or line it with parchment paper for easy removal.
In a microwave-safe bowl, melt the unsalted butter on low heat or in 30-second intervals until fully melted. Let it cool slightly.
In a large mixing bowl, whisk together the melted butter, granulated sugar, brown sugar, and vanilla extract until smooth and creamy.
Add the eggs one at a time to the sugar mixture, whisking well after each addition to fully incorporate them.
In a separate bowl, sift together the all-purpose flour, cocoa powder, baking powder, and salt.
Gradually fold the dry ingredients into the wet ingredients using a spatula or wooden spoon, mixing until just combined.
Gently fold in the Nestle Toll House semi-sweet chocolate chips and Nestle caramel morsels, ensuring they are evenly distributed throughout the batter.
Pour the batter into the prepared baking pan and spread it evenly with a spatula.
Bake in the preheated oven for 28-32 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs (avoid overbaking).
Remove the brownies from the oven and let them cool completely in the pan on a wire rack before slicing into 16 squares.
Serve the Nestle Golden Brownies and enjoy their rich, golden sweetness.
Nutrition Facts
Calories |
6089 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 323.9 g | 415% | |
| Saturated Fat | 195.8 g | 979% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 1302 mg | 434% | |
| Sodium | 2067 mg | 90% | |
| Total Carbohydrate | 834.9 g | 304% | |
| Dietary Fiber | 80.7 g | 288% | |
| Total Sugars | 587.5 g | ||
| Protein | 90.0 g | 180% | |
| Vitamin D | 6.9 mcg | 35% | |
| Calcium | 663 mg | 51% | |
| Iron | 30.0 mg | 167% | |
| Potassium | 3444 mg | 73% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
