Orange Chili Vinaigrette
Brighten up your salads and dishes with the zesty kick of Orange Chili Vinaigrette! This vibrant homemade dressing combines the sweetness of fresh orange juice and honey with the tang of white wine vinegar, while a hint of Dijon mustard adds depth. Red chili flakes lend a subtle heat, perfectly balanced by the silky smoothness of extra virgin olive oil. Infused with a touch of orange zest, this vinaigrette is a quick 10-minute recipe that delivers bold, refreshing flavor in every drop. Ideal for drizzling over leafy greens, roasted vegetables, or even grilled proteins, it’s a versatile and exciting addition to your kitchen repertoire. Sweet, tangy, and just the right amount of spicy, this Orange Chili Vinaigrette is your go-to for elevating everyday meals.
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Recipe Information
Ingredients
- 4 tablespoons Fresh orange juice
- 1 teaspoon Zest of an orange
- 0.5 teaspoons Red chili flakes
- 1 tablespoon Honey
- 1 teaspoon Dijon mustard
- 6 tablespoons Extra virgin olive oil
- 2 tablespoons White wine vinegar
- 0.5 teaspoons Salt
- 0.25 teaspoons Freshly ground black pepper
Instructions
In a small mixing bowl, add the fresh orange juice and orange zest.
Stir in the red chili flakes, honey, and Dijon mustard until well combined.
Add the white wine vinegar and mix thoroughly.
Gradually drizzle in the olive oil while whisking continuously to create an emulsion.
Season with salt and freshly ground black pepper to taste, adjusting based on your preference.
Taste the vinaigrette to ensure the balance of sweetness, heat, and acidity matches your preference. Adjust as needed by adding more honey, vinegar, or chili flakes.
Once emulsified and well combined, transfer the vinaigrette to a clean glass jar or bottle with a tight lid for storing.
Shake well before each use and drizzle over your favorite salad or dish.
Nutrition Facts
Calories |
832 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.3 g | 109% | |
| Saturated Fat | 12.0 g | 60% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1297 mg | 56% | |
| Total Carbohydrate | 24.2 g | 9% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 22.2 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 157 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
