One and Only Coney Sauce
Transform your backyard barbecue or game-day gathering with the rich, tangy flavors of the "One and Only Coney Sauce." This savory, crowd-pleasing recipe combines perfectly browned ground beef with a medley of bold spices like chili powder, smoked paprika, and cumin. Sweet and tangy tomato paste, ketchup, and a dash of Worcestershire sauce create a thick, flavorful base, while hints of brown sugar and yellow mustard add irresistible depth. Ready in just 35 minutes, this versatile sauce is perfect for topping classic hot dogs, fries, or juicy burgers. Elevate your comfort food game with this easy-to-make, homemade coney sauce—an absolute must-try for your next gathering!
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Recipe Information
Ingredients
- 1 pound ground beef
- 1 medium yellow onion, finely chopped
- 2 cloves garlic, minced
- 6 ounces tomato paste
- 0.5 cup ketchup
- 0.75 cup water
- 2 tablespoons yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 tablespoon brown sugar
Instructions
Place a large skillet or saucepan over medium heat and add the ground beef.
Cook the ground beef, breaking it apart into small pieces, until it is browned and fully cooked, about 8-10 minutes. Drain any excess grease if needed.
Add the finely chopped onion to the skillet and cook for 3-4 minutes, stirring occasionally, until softened.
Stir in the minced garlic and cook for an additional minute until fragrant.
Mix in the tomato paste, ketchup, and water, stirring to combine into a smooth sauce.
Add the yellow mustard, Worcestershire sauce, chili powder, smoked paprika, ground cumin, salt, black pepper, and brown sugar to the skillet. Stir to evenly distribute the spices.
Reduce the heat to low and let the sauce simmer for 10-15 minutes, stirring occasionally, until it thickens to your desired consistency.
Taste the sauce and adjust seasoning if needed, adding more salt or sugar to balance flavors.
Serve the Coney sauce warm over hot dogs, fries, or burgers. Enjoy!
Nutrition Facts
Calories |
265 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 51 mg | 17% | |
| Sodium | 581 mg | 25% | |
| Total Carbohydrate | 16.8 g | 6% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 10.8 g | ||
| Protein | 14.5 g | 29% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 45 mg | 3% | |
| Iron | 2.8 mg | 16% | |
| Potassium | 436 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
