Olive Mayonnaise for Hot Dogs Burgers Chip Dip
Elevate your classic condiments with this bold and tangy Olive Mayonnaise, the ultimate flavor booster for hot dogs, burgers, and even your favorite chips! This creamy, Mediterranean-inspired spread combines rich mayonnaise with briny green olives, smooth extra virgin olive oil, and a zesty splash of fresh lemon juice. Smoked paprika and minced garlic lend a subtle smoky heat, while chopped parsley adds a fresh, herby finishing touch. Perfectly versatile, you can customize the texture to suit your preference—blend until silky smooth or keep it rustic with a chunky bite. Ready in just 10 minutes, this quick and easy dip is ideal for backyard barbecues, game-day gatherings, or casual snacking! Serve chilled for maximum flavor impact and enjoy a condiment that’s as unique as it is delicious.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.33 cup Green olives (pitted)
- 1 tablespoon Extra virgin olive oil
- 1 tablespoon Lemon juice (freshly squeezed)
- 1 clove Garlic (minced)
- 0.5 teaspoon Paprika (smoked or regular)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper (freshly ground)
- 1 tablespoon Parsley (fresh, chopped)
Instructions
Place the pitted green olives and minced garlic into a food processor or blender.
Add the mayonnaise, olive oil, and freshly squeezed lemon juice to the blender.
Sprinkle in the smoked paprika, salt, and black pepper.
Blend the mixture until smooth and creamy. If you prefer a chunkier texture, pulse the mixture a few times instead of blending completely.
Taste the mayo and adjust seasoning if necessary, adding a pinch of salt or a few more drops of lemon juice to suit your taste.
Transfer the olive mayonnaise to a serving bowl or airtight container.
Stir in the freshly chopped parsley for added flavor and a pop of color.
Serve immediately, or refrigerate for at least 30 minutes to allow the flavors to meld together.
Nutrition Facts
Calories |
1852 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 201.6 g | 258% | |
| Saturated Fat | 31.1 g | 156% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 88 mg | 29% | |
| Sodium | 2710 mg | 118% | |
| Total Carbohydrate | 6.7 g | 2% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 0.6 g | ||
| Protein | 2.8 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 55 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 150 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
