Oh So Rich Peanut Butter Pie
Indulge in the decadence of the "Oh So Rich Peanut Butter Pie," a no-bake dessert that’s perfect for peanut butter lovers! This luscious pie features a buttery, chocolate sandwich cookie crust that cradles a creamy, cloud-like peanut butter filling made with whipped topping, cream cheese, and powdered sugar. A sprinkle of mini chocolate chips and chopped salted peanuts adds an irresistible crunch, while a drizzle of chocolate sauce takes every slice to dessert heaven. With just 20 minutes of prep time and no baking required, this delightful treat is as easy to make as it is to devour. Whether for a casual family gathering or a show-stopping finish to a dinner party, this pie is sure to impress!
Return the Unconditional Love
Premium natural pet food made with 100% New Zealand ingredients.
Wholesome nutrition for your furry family
Recipe Information
Ingredients
- 24 cookies Chocolate sandwich cookies (e.g., Oreos), crushed
- 6 tablespoons Unsalted butter, melted
- 8 ounces Cream cheese, softened
- 1 cup Powdered sugar
- 1.5 cups Peanut butter (smooth or crunchy)
- 8 ounces Whipped topping (e.g., Cool Whip), thawed
- 0.5 cup Mini chocolate chips (optional, for garnish)
- 0.25 cup Chopped salted peanuts (optional, for garnish)
- 2 tablespoons Chocolate sauce (optional, for drizzling)
Instructions
In a medium bowl, combine the crushed chocolate sandwich cookies and melted butter until the mixture resembles wet sand.
Press the cookie mixture firmly into the bottom and up the sides of a 9-inch pie dish to form the crust. Set aside.
In a large mixing bowl, beat the cream cheese and powdered sugar together with an electric mixer on medium speed until smooth and creamy.
Add the peanut butter to the cream cheese mixture and continue mixing until fully combined.
Fold in the thawed whipped topping gently with a spatula until the mixture is light and fluffy.
Spoon the peanut butter mixture into the prepared crust and spread it evenly with a spatula.
For optional garnish, sprinkle mini chocolate chips and chopped peanuts over the top of the pie.
Drizzle chocolate sauce over the pie in a decorative pattern, if desired.
Refrigerate the pie for at least 4 hours or overnight to allow it to set.
Slice and serve chilled. Enjoy your Oh So Rich Peanut Butter Pie!
Nutrition Facts
Calories |
781 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.2 g | 71% | |
| Saturated Fat | 22.1 g | 110% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 57 mg | 19% | |
| Sodium | 423 mg | 18% | |
| Total Carbohydrate | 64.6 g | 23% | |
| Dietary Fiber | 5.2 g | 18% | |
| Total Sugars | 46.5 g | ||
| Protein | 15.8 g | 32% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 81 mg | 6% | |
| Iron | 2.8 mg | 16% | |
| Potassium | 450 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
