Nutrition Facts for Nutty apple dip
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Nutty Apple Dip

Image of Nutty Apple Dip
Nutriscore Rating: 66/100

Creamy, indulgent, and irresistibly simple, Nutty Apple Dip is the perfect blend of sweet and tangy flavors that will make snack time unforgettable. This quick 10-minute recipe combines velvety cream cheese, rich peanut butter, a drizzle of honey, and fragrant vanilla extract, creating a smooth and luscious dip that's as wholesome as it is delicious. For an added layer of texture and nuttiness, sprinkle chopped pecans on top. Paired with crisp, juicy apple slices, this dip becomes a crowd-pleaser for after-school snacks, party platters, or a guilt-free treat. With no baking required and minimal effort, Nutty Apple Dip is the ideal go-to recipe for those looking to satisfy their sweet tooth while staying on the healthy side.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 8 oz Cream cheese
  • 1/3 cup Peanut butter
  • 2 tbsp Honey
  • 1 tsp Vanilla extract
  • 2 tbsp Chopped pecans (optional)
  • 4 cups Apple slices
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, combine the softened cream cheese and peanut butter.

2

Using a hand mixer or whisk, blend the ingredients until smooth and creamy.

3

Stir in the honey and vanilla extract, mixing until evenly incorporated.

4

Transfer the mixture into a serving bowl.

5

Sprinkle chopped pecans on top for added crunch, if desired.

6

Serve immediately with fresh apple slices, or refrigerate until ready to serve.

Cooking Tip: Take your time with each step for the best results!
321
cal
6.0g
protein
29.4g
carbs
21.8g
fat

Nutrition Facts

1 serving (194.4g)
Calories
321
% Daily Value*
Total Fat 21.8 g 28%
Saturated Fat 9.1 g 46%
Polyunsaturated Fat 0.0 g
Cholesterol 42 mg 14%
Sodium 186 mg 8%
Total Carbohydrate 29.4 g 11%
Dietary Fiber 4.3 g 15%
Total Sugars 22.0 g
Protein 6.0 g 12%
Vitamin D 0.0 mcg 0%
Calcium 55 mg 4%
Iron 0.6 mg 3%
Potassium 279 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.8%%
7.1%%
58.1%%
Fat: 1174 cal (58.1%%)
Protein: 143 cal (7.1%%)
Carbs: 702 cal (34.8%%)