Nutrition Facts for Nuts and berries
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Nuts and Berries

Image of Nuts and Berries
Nutriscore Rating: 80/100

Discover the perfect balance of crunchy, sweet, and tangy with this 'Nuts and Berries' recipe—a simple yet vibrant snack loaded with wholesome ingredients. Combining the earthy richness of raw almonds, cashews, and pumpkin seeds with the natural sweetness of dried cranberries and blueberries, this mix is elevated by the bright, juicy flavor of fresh raspberries and blackberries. A pinch of sea salt ties it all together, while optional dark chocolate chips add a touch of indulgence for those with a sweet tooth. Ready in just 10 minutes with no cooking required, this nutritious snack is perfect for on-the-go fuel, a picnic treat, or a light addition to your breakfast spread. Serve it fresh or refrigerate for ultimate convenience!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup raw almonds
  • 1 cup cashews
  • 0.5 cup dried cranberries
  • 0.5 cup dried blueberries
  • 1 cup fresh raspberries
  • 1 cup fresh blackberries
  • 0.25 cup pumpkin seeds
  • 0.25 cup dark chocolate chips (optional)
  • 1 pinch sea salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, combine the raw almonds, cashews, and pumpkin seeds.

2

Add the dried cranberries and dried blueberries to the bowl, and gently mix to evenly incorporate.

3

Wash the fresh raspberries and blackberries under cool water, pat them dry with a paper towel, and add them to the mix.

4

If using, sprinkle in the dark chocolate chips for a touch of sweetness.

5

Finish by adding a small pinch of sea salt to enhance flavors.

6

Gently toss the mixture to ensure the fresh berries don't get crushed.

7

Serve immediately as a snack or store in the refrigerator in an airtight container for up to 2 days.

Cooking Tip: Take your time with each step for the best results!
668
cal
17.3g
protein
66.9g
carbs
41.3g
fat

Nutrition Facts

1 serving (218.5g)
Calories
668
% Daily Value*
Total Fat 41.3 g 53%
Saturated Fat 7.0 g 35%
Polyunsaturated Fat 8.7 g
Cholesterol 0 mg 0%
Sodium 53 mg 2%
Total Carbohydrate 66.9 g 24%
Dietary Fiber 15.3 g 55%
Total Sugars 38.2 g
Protein 17.3 g 35%
Vitamin D 0.0 mcg 0%
Calcium 151 mg 12%
Iron 5.5 mg 30%
Potassium 739 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.7%%
9.8%%
52.5%%
Fat: 1485 cal (52.5%%)
Protein: 277 cal (9.8%%)
Carbs: 1068 cal (37.7%%)