Nutella Toast
Transform your breakfast or snack game with this indulgent yet effortless Nutella Toast recipe, a delightful combination of creamy, nutty, and fruity flavors. In just 10 minutes, you can create a treat that pairs golden, crispy toast with a generous layer of luscious Nutella, topped with fresh banana slices, juicy strawberries, and a sprinkle of crunchy chopped hazelnuts. Perfect for busy mornings or a decadent midday pick-me-up, this recipe balances the rich sweetness of hazelnut spread with the freshness of fruit and a satisfying crunch. Whether served as a quick breakfast for one or a shareable snack, this Nutella Toast is a feast for both the eyes and the taste buds.
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Recipe Information
Ingredients
- 2 pieces bread slices
- 3 tablespoons Nutella
- 1 medium banana
- 3 pieces strawberries
- 2 tablespoons chopped hazelnuts
Instructions
Preheat your toaster or a grill pan to medium-high heat.
Slice the banana into thin rounds and hull and slice the strawberries.
Toast the bread slices to your desired level of crispiness. This should take about 2-3 minutes in the toaster or 4-5 minutes on a grill pan, flipping halfway.
Once toasted, evenly spread 1.5 tablespoons of Nutella on each slice of bread, ensuring to cover the entire surface.
Arrange the banana slices on one slice of the Nutella-covered toast and the strawberries on the other slice.
Sprinkle 1 tablespoon of chopped hazelnuts over each toast to add a nutty flavor and extra crunch.
Serve immediately to enjoy the perfect balance of creamy, sweet, and crunchy in every bite.
Nutrition Facts
Calories |
676 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.5 g | 37% | |
| Saturated Fat | 17.0 g | 85% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 303 mg | 13% | |
| Total Carbohydrate | 94.7 g | 34% | |
| Dietary Fiber | 9.1 g | 32% | |
| Total Sugars | 55.0 g | ||
| Protein | 12.1 g | 24% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 163 mg | 13% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 818 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
