Nostimini Grilled Chicken
Elevate your weeknight dinners with Nostimini Grilled Chicken—a flavorful, Mediterranean-inspired masterpiece that’s as easy to prepare as it is delicious. Tender chicken breasts are marinated in a zesty blend of Nostimini seasoning, olive oil, fresh lemon juice, and garlic, ensuring every bite is packed with bold, herbaceous flavor. Grilled to perfection in just 12 minutes, this recipe delivers juicy chicken with beautiful char marks and a vibrant citrusy finish. Perfect for busy weeknights or casual entertaining, this dish shines when garnished with fresh parsley and served with lemon wedges for a burst of freshness. Quick to marinate and simple to cook, Nostimini Grilled Chicken pairs wonderfully with salads, rice, or grilled vegetables, making it a versatile and healthy option the whole family will love. Keywords: Nostimini Grilled Chicken, Mediterranean chicken, easy chicken recipes, grilled chicken recipe, lemon garlic chicken, healthy dinner ideas.
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Recipe Information
Ingredients
- 4 pieces chicken breasts
- 2 tablespoons Nostimini seasoning
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 3 cloves garlic cloves, minced
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 2 tablespoons fresh parsley, chopped (optional, for garnish)
- 4 pieces lemon wedges (optional, for serving)
Instructions
Place the chicken breasts on a clean cutting board and use a sharp knife to pound them to an even thickness of about 1/2 inch. This ensures even cooking.
In a large bowl, combine the Nostimini seasoning, olive oil, lemon juice, minced garlic, salt, and black pepper. Mix well to create the marinade.
Add the chicken breasts to the bowl, ensuring they are fully coated in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
Preheat your grill to medium-high heat (400-450°F). If using a grill pan, lightly oil the surface to prevent sticking.
Remove the chicken breasts from the marinade and let any excess drip off. Discard the remaining marinade.
Place the chicken on the preheated grill. Cook for 5-6 minutes on the first side without moving them to allow for grill marks to develop.
Flip the chicken breasts and grill for another 5-6 minutes or until the internal temperature reaches 165°F (74°C). Adjust time based on the thickness of the chicken.
Remove the chicken from the grill and let it rest for 5 minutes to retain juices.
Optionally, garnish the chicken with fresh parsley and serve with lemon wedges for an extra zesty touch. Enjoy!
Nutrition Facts
Calories |
1572 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.1 g | 86% | |
| Saturated Fat | 13.4 g | 67% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 572 mg | 191% | |
| Sodium | 2057 mg | 89% | |
| Total Carbohydrate | 14.7 g | 5% | |
| Dietary Fiber | 2.4 g | 9% | |
| Total Sugars | 2.5 g | ||
| Protein | 215.0 g | 430% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 109 mg | 8% | |
| Iron | 6.5 mg | 36% | |
| Potassium | 243 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
