No Ice Cream Nutella Cones
Satisfy your sweet cravings with these fun and easy No Ice Cream Nutella Cones—a no-melt dessert packed with flavor and texture! Perfect for any occasion, this quick 10-minute recipe swaps out traditional ice cream for a delightfully layered combination of creamy Nutella, fresh strawberries and bananas, fluffy mini marshmallows, crunchy nuts, and colorful sprinkles. Each crispy waffle cone is topped with a cloud of whipped cream and finished with an optional drizzle of Nutella for the ultimate indulgence. With no cooking required, this mess-free treat is ideal for kids, parties, or anytime you need a hassle-free dessert on the go.
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Recipe Information
Ingredients
- 4 pieces Waffle cones
- 1 cup Nutella
- 1 cup Strawberries
- 1 large Banana
- 0.5 cup Mini marshmallows
- 0.25 cup Chopped nuts
- 2 tablespoons Sprinkles
- 1 cup Whipped cream
Instructions
Wash and dry the strawberries, then hull and chop them into small pieces. Slice the banana into thin rounds and set aside.
Take the waffle cones and ensure they are unbroken. If necessary, check the bottoms to make sure no filling leaks out.
Using a spoon, spread about 2-3 tablespoons of Nutella inside each cone, spreading it evenly over the inner surface. Reserve a small amount for the final topping, if desired.
Layer the fillings: Start with a few pieces of chopped strawberries and bananas in each cone, followed by a small handful of mini marshmallows.
Top with chopped nuts and sprinkles for added texture and color.
Finally, add a generous swirl of whipped cream on top of each cone. For an extra touch, drizzle a little Nutella on top of the whipped cream or sprinkle additional toppings.
Serve immediately and enjoy this no-mess Nutella treat!
Nutrition Facts
Calories |
2640 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 130.2 g | 167% | |
| Saturated Fat | 97.8 g | 489% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 42 mg | 14% | |
| Sodium | 470 mg | 20% | |
| Total Carbohydrate | 342.1 g | 124% | |
| Dietary Fiber | 26.0 g | 93% | |
| Total Sugars | 243.4 g | ||
| Protein | 28.4 g | 57% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 438 mg | 34% | |
| Iron | 15.8 mg | 88% | |
| Potassium | 2098 mg | 45% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
