No Bake Oat Delight Cookies
Satisfy your sweet tooth in minutes with these rich and indulgent No Bake Oat Delight Cookies! Bursting with the perfect harmony of creamy peanut butter, smooth chocolate, and hearty quick-cooking oats, these cookies are a delightful treat that requires zero oven time. Crafted with a simple stovetop method, the recipe comes together in just 15 minutes of prep and cook time, making it an ideal choice for busy days or when you're craving an effortless dessert. With a chewy texture and deep cocoa flavor, these no-bake cookies are free of complicated steps yet full of irresistible taste. Perfect for sharing, snacking, or late-night cravings, this quick and easy recipe guarantees a batch of 24 delightful bites that will satisfy everyone.
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Recipe Information
Ingredients
- 0.5 cup unsalted butter
- 1.5 cups granulated sugar
- 0.5 cup milk
- 0.25 cup unsweetened cocoa powder
- 0.75 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 3 cups quick-cooking oats
- 0.125 teaspoon salt
Instructions
Line two baking sheets with parchment paper or wax paper; set them aside for later use.
In a medium saucepan over medium heat, combine the butter, sugar, milk, and cocoa powder.
Stirring constantly, bring the mixture to a rolling boil. Allow it to boil for exactly 1 minute; avoid overcooking.
Remove the saucepan from heat and immediately stir in the peanut butter, vanilla extract, and salt. Mix until smooth and fully combined.
Add the quick-cooking oats to the saucepan and stir well to ensure the oats are evenly coated in the chocolate mixture.
Working quickly, drop spoonfuls of the mixture onto the prepared baking sheets. Use a tablespoon or small cookie scoop for consistency.
Allow the cookies to set at room temperature for at least 30 minutes, or until firm.
Once set, transfer the cookies to an airtight container for storage. They can be stored at room temperature for up to 5 days.
Nutrition Facts
Calories |
4372 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 218.8 g | 281% | |
| Saturated Fat | 88.3 g | 442% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 270 mg | 90% | |
| Sodium | 1091 mg | 47% | |
| Total Carbohydrate | 567.0 g | 206% | |
| Dietary Fiber | 60.0 g | 214% | |
| Total Sugars | 331.5 g | ||
| Protein | 96.0 g | 192% | |
| Vitamin D | 3.0 mcg | 15% | |
| Calcium | 483 mg | 37% | |
| Iron | 18.4 mg | 102% | |
| Potassium | 2980 mg | 63% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
