Ninja Strawberry Frozen Yogurt
Indulge in the refreshing sweetness of Ninja Strawberry Frozen Yogurt, a quick and healthy dessert made with just five simple ingredients. This homemade frozen treat combines the vibrant flavor of frozen strawberries with the creaminess of Greek yogurt, naturally sweetened with honey or maple syrup, and brightened by a splash of fresh lemon juice and vanilla extract. Ready in just 10 minutes, this no-churn recipe is effortlessly blended into a smooth, velvety delight using a high-powered blender or food processor. Perfect for a light dessert or midday snack, serve it as soft-serve straight from the blender or freeze for a firmer, scoopable texture. Garnish with fresh strawberries or mint leaves for a beautiful finishing touch. This frozen yogurt is a wholesome, guilt-free indulgence that’s sure to be a family favorite!
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Recipe Information
Ingredients
- 4 cups frozen strawberries
- 1 cup plain Greek yogurt
- 3 tablespoons honey (or maple syrup)
- 1 tablespoon fresh lemon juice
- 1 teaspoon vanilla extract
Instructions
1. Gather all ingredients and ensure the strawberries are completely frozen for the best texture.
2. In a high-powered blender or food processor, add the frozen strawberries, plain Greek yogurt, honey, fresh lemon juice, and vanilla extract.
3. Blend on high until the mixture becomes smooth and creamy. Stop occasionally to scrape down the sides of the blender or processor with a spatula to incorporate all ingredients evenly.
4. Taste the mixture and adjust sweetness if needed by adding an extra drizzle of honey or maple syrup.
5. Once the desired consistency is achieved, transfer the frozen yogurt to an airtight container.
6. Serve immediately for a soft-serve consistency, or freeze for 1-2 hours for a firmer texture.
7. Scoop into bowls or cones and enjoy your Ninja Strawberry Frozen Yogurt! Optionally, garnish with fresh strawberries or mint leaves.
Nutrition Facts
Calories |
596 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.4 g | 7% | |
| Saturated Fat | 3.1 g | 16% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 99 mg | 4% | |
| Total Carbohydrate | 117.9 g | 43% | |
| Dietary Fiber | 12.6 g | 45% | |
| Total Sugars | 88.6 g | ||
| Protein | 27.3 g | 55% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 382 mg | 29% | |
| Iron | 4.9 mg | 27% | |
| Potassium | 1291 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
