Disappearing Yogurt
Indulge in the vibrant simplicity of "Disappearing Yogurt," a no-cook dessert or snack that comes together in just 10 minutes and is as visually stunning as it is delicious. Featuring creamy Greek yogurt sweetened with honey or maple syrup and a hint of vanilla, this layered delight is elevated by a zesty touch of lemon and a colorful medley of fresh berries. A topping of crunchy granola adds irresistible texture, while an optional garnish of mint leaves brings a refreshing finish. Ideal for busy mornings, elegant brunches, or light desserts, this recipe is not only quick and easy but also packed with wholesome ingredients that will disappear as quickly as you serve it. Refreshing, healthy, and bursting with flavor, this no-bake yogurt parfait will quickly become a breakfast and snack-time favorite.
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Recipe Information
Ingredients
- 2 cups Greek yogurt (plain or vanilla)
- 2 tablespoons Honey or maple syrup
- 1 teaspoon Vanilla extract
- 1 cup Fresh berries (e.g., strawberries, blueberries, raspberries)
- 1 cup Granola
- 1 teaspoon Lemon zest
- 4 leaves Mint leaves (optional, for garnish)
Instructions
In a medium mixing bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract. Stir until smooth and well combined.
Gently fold in the lemon zest to enhance the flavor of the yogurt mixture.
Divide the yogurt mixture evenly into four serving bowls or dessert glasses.
Top each serving with an even layer of fresh berries. You can mix and match the berries for variety and vibrant color.
Sprinkle a generous handful of granola over the berries to add a delightful crunch.
Garnish each serving with a fresh mint leaf, if desired, for a touch of freshness and decoration.
Serve immediately and watch it disappear! This dish is best enjoyed fresh to maintain the crunch of the granola.
Nutrition Facts
Calories |
257 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 4 mg | 1% | |
| Sodium | 79 mg | 3% | |
| Total Carbohydrate | 40.7 g | 15% | |
| Dietary Fiber | 3.7 g | 13% | |
| Total Sugars | 23.9 g | ||
| Protein | 11.0 g | 22% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 110 mg | 8% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 279 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
