Nutrition Facts for Nigella lawson cocktail sausages
Blog Research API Download App

Nigella Lawson Cocktail Sausages

Image of Nigella Lawson Cocktail Sausages
Nutriscore Rating: 37/100

Transform your next gathering into an irresistible feast with these Nigella Lawson-inspired cocktail sausages, a delectable combination of sweet, tangy, and savory flavors. Coated in a luscious glaze made from honey, Dijon mustard, and soy sauce, these bite-sized sausages bake to golden perfection in just 30 minutes. With minimal prep time and a perfectly sticky, caramelized finish, this recipe is the ultimate crowd-pleaser for parties, potlucks, or even a quick snack. Serve these tender and flavorful sausages warm with toothpicks for effortless sharing, and watch them disappear in no time. Perfectly indulgent yet simple to prepare, this dish will undoubtedly become a go-to favorite for entertaining!

TITAN HAUS

Pure Titanium Kitchenware
🏆 Safest Cutting Board 2025

Why 10,000+ Chefs Switched to Titanium

No Microplastics
Self-Sanitizing
Knife-Friendly
Dishwasher Safe
Plastic: Harbors Bacteria
Wood: Traps Odors
Titanium Cutting Board
$99 $169
Get 40% Off

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
30 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 500 g Cocktail sausages
  • 3 tbsp Honey
  • 2 tbsp Dijon mustard
  • 1 tbsp Soy sauce
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat the oven to 200°C (400°F) or 180°C (350°F) if using a fan oven.

2

Add the cocktail sausages to a large mixing bowl.

3

In a separate small bowl, mix together the honey, Dijon mustard, and soy sauce until well combined.

4

Pour the glaze mixture over the sausages and toss well to ensure all sausages are coated evenly.

5

Transfer the glazed sausages to a baking tray lined with parchment paper, spreading them out into a single layer.

6

Bake in the preheated oven for 25-30 minutes, turning halfway through to ensure even coloring.

7

Once the sausages are golden brown and sticky, remove them from the oven.

8

Let the sausages cool for a few minutes before serving, as the glaze will be very hot.

9

Serve warm as an appetizer or snack, with toothpicks for easy sharing.

Cooking Tip: Take your time with each step for the best results!
467
cal
13.7g
protein
24.1g
carbs
35.0g
fat

Nutrition Facts

1 serving (152.2g)
Calories
467
% Daily Value*
Total Fat 35.0 g 45%
Saturated Fat 13.4 g 67%
Polyunsaturated Fat 0.0 g
Cholesterol 67 mg 22%
Sodium 1616 mg 70%
Total Carbohydrate 24.1 g 9%
Dietary Fiber 0.0 g 0%
Total Sugars 17.2 g
Protein 13.7 g 27%
Vitamin D 0.0 mcg 0%
Calcium 2 mg 0%
Iron 1.7 mg 9%
Potassium 22 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.7%%
11.8%%
67.5%%
Fat: 1260 cal (67.5%%)
Protein: 219 cal (11.8%%)
Carbs: 386 cal (20.7%%)