Nestle Toll House Chocolate Chip Pie
Indulge in the ultimate dessert comfort with this Nestle Toll House Chocolate Chip Pie, a decadent fusion of a classic pie and everyone's favorite chocolate chip cookie. Featuring a rich, buttery filling studded with semi-sweet chocolate morsels and optional chopped walnuts or pecans, this irresistible treat is baked to golden perfection in a flaky, unbaked deep-dish pie shell. With just 15 minutes of prep time, it's an easy yet show-stopping dessert that's perfect for any occasion, whether served warm with a scoop of creamy vanilla ice cream or savored chilled. Discover the nostalgic flavors of this timeless recipe, where gooey chocolate and a tender, cookie-like filling meet in every bite.
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Recipe Information
Ingredients
- 0.5 cup unsalted butter
- 0.5 cup granulated sugar
- 0.5 cup packed brown sugar
- 2 items large eggs
- 0.5 cup all-purpose flour
- 0.25 teaspoon salt
- 1 cup Nestle Toll House semi-sweet chocolate morsels
- 1 cup walnuts or pecans, chopped (optional)
- 1 item unbaked 9-inch deep-dish pie shell
Instructions
Preheat your oven to 325°F (165°C).
In a medium bowl, melt the butter and allow it to cool to room temperature.
Add the granulated sugar and brown sugar to the bowl with the melted butter, and whisk until the mixture is creamy and well combined.
Beat in the eggs one at a time, mixing until smooth after each addition.
Gradually add the flour and salt to the wet ingredients, mixing until just combined. Be careful not to overmix.
Fold in the chocolate morsels and nuts (if using), ensuring they are evenly distributed throughout the batter.
Pour the batter into the unbaked 9-inch deep-dish pie shell, spreading it out evenly.
Place the pie on the center rack of the preheated oven and bake for 50–55 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Remove the pie from the oven and allow it to cool for at least 30 minutes before serving.
Serve warm with a scoop of vanilla ice cream, or let it cool completely and serve chilled.
Nutrition Facts
Calories |
669 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.2 g | 54% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 238 mg | 10% | |
| Total Carbohydrate | 69.1 g | 25% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 40.0 g | ||
| Protein | 8.5 g | 17% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 53 mg | 4% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 212 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
