My Very Famous Greek Village Steak Seasoning
Elevate your steak game with “My Very Famous Greek Village Steak Seasoning,” a bold and aromatic blend inspired by the flavors of a traditional Greek village. This simple yet flavorful mix combines Mediterranean staples like dried oregano, thyme, and rosemary, with the warm, smoky notes of paprika and cumin, and a zesty kick of lemon zest. With just 5 minutes of prep time, this all-purpose seasoning is perfect for grilling, broiling, or pan-searing steaks, chicken, or even vegetables. The subtle sweetness of sugar balances the savory spices, while kosher salt and black pepper enhance every bite. Make a batch and store it for up to six months to bring a taste of the Mediterranean to your kitchen any day of the week!
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Recipe Information
Ingredients
- 2 tablespoons Dried oregano
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 teaspoon Smoked paprika
- 1 teaspoon Ground cumin
- 1 teaspoon Ground coriander
- 1 teaspoon Dried thyme
- 1 teaspoon Ground black pepper
- 2 teaspoons Kosher salt
- 1 teaspoon Dried rosemary
- 1 teaspoon Sugar
- 1 teaspoon Lemon zest
Instructions
Measure all the ingredients and place them into a medium-sized mixing bowl.
Using a whisk or spoon, thoroughly combine the herbs, spices, salt, and sugar until evenly blended.
Transfer the seasoning mix to an airtight container, such as a glass jar with a fitted lid or a spice tin.
For best results, store the mixture in a cool, dark place for up to 6 months.
To use: Generously rub the seasoning over steaks (or your choice of protein or vegetables) before grilling, broiling, or pan-searing. Allow the seasoning to rest on the meat for at least 15 minutes prior to cooking for maximum flavor.
Nutrition Facts
Calories |
117 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrate | 26.2 g | 10% | |
| Dietary Fiber | 7.1 g | 25% | |
| Total Sugars | 4.8 g | ||
| Protein | 4.0 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 175 mg | 13% | |
| Iron | 6.4 mg | 36% | |
| Potassium | 366 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
