Rotisserie Rub All Purpose
Elevate your grilling game with this Rotisserie Rub All Purpose recipe, a bold and aromatic blend of pantry staples and fragrant spices! Featuring smoky paprika, a savory mix of garlic and onion powder, and a touch of sweetness from brown sugar, this versatile rub delivers the perfect balance of flavor for poultry, pork, beef, or even roasted vegetables. A hint of cayenne pepper adds subtle heat, while dried rosemary and thyme infuse an herbaceous touch reminiscent of rotisserie classics. Ready in just 5 minutes, this easy-to-make dry rub is perfect for seasoning meats before grilling, roasting, or smoking. Make a batch to keep on hand—this spice blend stores beautifully for up to six months, so you’ll always be prepared to create crave-worthy, restaurant-quality meals at home.
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Recipe Information
Ingredients
- 2 tablespoons Paprika
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 teaspoon Dried thyme
- 1 teaspoon Dried rosemary
- 1 teaspoon Ground black pepper
- 1 tablespoon Kosher salt
- 1 tablespoon Brown sugar
- 0.5 teaspoon Cayenne pepper
- 1 teaspoon Smoked paprika
Instructions
In a small bowl, combine paprika, garlic powder, onion powder, dried thyme, dried rosemary, ground black pepper, kosher salt, brown sugar, cayenne pepper, and smoked paprika.
Mix thoroughly with a spoon or whisk until all ingredients are well incorporated.
Transfer the mixture to an airtight container or spice jar for storage. This rub can be stored in a cool, dry place for up to 6 months.
Use approximately 1 tablespoon of the rub per pound of meat or as desired for vegetables. Pat the rub onto the surface of the food to ensure even coating before cooking.
Nutrition Facts
Calories |
148 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.7 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1797 mg | 78% | |
| Total Carbohydrate | 33.1 g | 12% | |
| Dietary Fiber | 9.0 g | 32% | |
| Total Sugars | 10.8 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 108 mg | 8% | |
| Iron | 5.3 mg | 29% | |
| Potassium | 587 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
