Mrs Dreyers Tortellini Soup
Warm, comforting, and bursting with flavor, Mrs. Dreyer’s Tortellini Soup is the ultimate one-pot meal perfect for busy weeknights or cozy family gatherings. This hearty soup features tender cheese tortellini swimming in a savory broth brimming with vibrant veggies like carrots, celery, and spinach, all brought together with Italian seasoning and a touch of garlic. Quick to prepare in just 45 minutes, it’s a satisfying dish that balances wholesome ingredients with indulgent cheesy bites. Serve it hot, topped with freshly grated Parmesan and a sprinkle of parsley for a flavorful finish. Whether you're craving a simple, comforting dinner or a crowd-pleasing dish, this tortellini soup is sure to become a household favorite.
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Recipe Information
Ingredients
- 2 tablespoons olive oil
- 1 medium yellow onion, diced
- 3 cloves garlic, minced
- 2 large carrots, peeled and diced
- 2 medium celery stalks, diced
- 14.5 ounces canned diced tomatoes
- 6 cups chicken or vegetable broth
- 1 teaspoon dried Italian seasoning
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 3 cups fresh spinach, roughly chopped
- 9 ounces refrigerated cheese tortellini
- 0.5 cup Parmesan cheese, grated (for serving)
- 2 tablespoons fresh parsley, chopped (optional, for garnish)
Instructions
In a large pot or Dutch oven, heat the olive oil over medium heat.
Add the diced onion, garlic, carrots, and celery. Sauté for 5–7 minutes, stirring occasionally, until the vegetables are soft and the onion is translucent.
Stir in the canned diced tomatoes (with their juices), chicken or vegetable broth, Italian seasoning, salt, and black pepper.
Bring the mixture to a gentle boil, then reduce the heat to a simmer. Cover the pot and let it simmer for 15 minutes to allow the flavors to meld.
Add the chopped fresh spinach and refrigerated cheese tortellini to the pot. Simmer for another 5–7 minutes, or until the tortellini are tender and cooked through.
Taste the soup and adjust the seasoning with additional salt and pepper, if needed.
Serve hot with a sprinkle of grated Parmesan cheese and, if desired, a garnish of freshly chopped parsley.
Nutrition Facts
Calories |
2031 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 98.6 g | 126% | |
| Saturated Fat | 39.7 g | 198% | |
| Polyunsaturated Fat | 6.2 g | ||
| Cholesterol | 156 mg | 52% | |
| Sodium | 11746 mg | 511% | |
| Total Carbohydrate | 194.1 g | 71% | |
| Dietary Fiber | 26.0 g | 93% | |
| Total Sugars | 36.0 g | ||
| Protein | 98.1 g | 196% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 2211 mg | 170% | |
| Iron | 15.2 mg | 84% | |
| Potassium | 3593 mg | 76% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
